Status Updates From Preserving Food without Fre...

Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
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Angela
Angela is on page 162 of 224
— Apr 20, 2025 05:53PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 179 of 224
— Apr 19, 2025 06:16PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation




Candace
Candace is on page 127 of 224
— Jul 09, 2023 02:06PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Candace
Candace is on page 17 of 224
Great book on preserving! Detailed instructions on how to store food
— Jul 09, 2023 01:49PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 135 of 224
— Apr 03, 2023 09:40AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 123 of 224
— Mar 29, 2023 09:21AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 110 of 224
— Mar 28, 2023 10:15AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 88 of 224
— Mar 08, 2023 10:31AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 74 of 224
— Mar 07, 2023 04:45PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Angela
Angela is on page 13 of 224
— Mar 06, 2023 06:43PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation


Jane Rose
Jane Rose is on page 50 of 224
— Apr 14, 2020 07:14PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Jane Rose
Jane Rose is on page 20 of 224
— Apr 08, 2020 09:52PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Jane Rose
Jane Rose is on page 11 of 224
— Apr 08, 2020 01:25AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Jane Rose
Jane Rose is on page 3 of 224
— Apr 06, 2020 01:00AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation



Kait
Kait is on page 104 of 197
— Feb 09, 2016 06:01AM Add a comment
Keeping Food Fresh: Old World Techniques & Recipes

Kait
Kait is on page 28 of 197
— Feb 01, 2016 07:37AM Add a comment
Keeping Food Fresh: Old World Techniques & Recipes

Harley
Harley is on page 124 of 197
— Nov 27, 2013 04:39AM Add a comment
Keeping Food Fresh: Old World Techniques & Recipes

Harley
Harley is on page 63 of 197
— Nov 26, 2013 05:07AM Add a comment
Keeping Food Fresh: Old World Techniques & Recipes

Jeanette Johnson
Jeanette Johnson is on page 122 of 224
I am so excited about this book that I have a hard time reading it because every other paragraph is a GREAT idea and I want to run away and implement it. I can't wait to pick elderflowers next spring and build my very own authentic French silo.
— Nov 09, 2012 04:08PM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Jeff
Jeff is on page 95 of 224
— Dec 30, 2011 08:14AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Lisa
Lisa is on page 35 of 224
It's outstanding!!! Thanks to Stacey & Paula for getting it for YDL!!!
— May 04, 2011 07:55AM Add a comment
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation