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The Baking Group
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> Share Some Tips!
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message 1:
by
[deleted user]
(new)
Nov 29, 2017 01:09PM
Hello folks,
Is there anybody out there of whom has some tips to share when it comes to baking? Here's the place to share! Thank you. Good day and God bless.
Sincerely,
-Kaitlyn
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message 2:
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Mystic Orange
(last edited Jan 22, 2018 05:25AM)
(new)
Jan 22, 2018 05:24AM
Roll out samosa pastry using a fork. When you make your own pastry use forks to the edge.
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message 3:
by
Shay
(new)
Jul 25, 2018 06:57PM
I'm sure everyone else knows this: Do not cut bread when it’s hot. If you do, the loaf will collapse.
When cooking rice sprinkle a bit of salt when you put the water in. This will allow the rice to not stick/clump together.
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message 4:
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Mystic Orange
(new)
Jul 26, 2018 03:06AM
Great Ideas.
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Welcome back. Just a moment while we sign you in to your Goodreads account.
Is there anybody out there of whom has some tips to share when it comes to baking? Here's the place to share! Thank you. Good day and God bless.
Sincerely,
-Kaitlyn