44 books
—
8 voters
Sushi Books
Showing 1-50 of 91
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket (Hardcover)
by (shelved 5 times as sushi)
avg rating 3.78 — 2,614 ratings — published 2006
Sushi: Taste and Technique (Hardcover)
by (shelved 4 times as sushi)
avg rating 4.00 — 215 ratings — published 2002
Get Jiro! (Hardcover)
by (shelved 3 times as sushi)
avg rating 3.54 — 3,050 ratings — published 2012
Hiromi's Hands (Hardcover)
by (shelved 3 times as sushi)
avg rating 3.98 — 171 ratings — published 2007
The Sushi Economy: Globalization and the Making of a Modern Delicacy (Hardcover)
by (shelved 3 times as sushi)
avg rating 3.64 — 762 ratings — published 2007
Vegetarian Sushi (Essential Kitchen Series)
by (shelved 3 times as sushi)
avg rating 3.85 — 54 ratings — published 2001
All I Wanted Was Sushi But I Got Abducted By Aliens Instead (Bubble Babes #1)
by (shelved 2 times as sushi)
avg rating 3.52 — 5,071 ratings — published
समांतर [Samantar] (Paperback)
by (shelved 2 times as sushi)
avg rating 3.85 — 1,295 ratings — published
न्याय-अन्याय [Nyay Anyay] (Unknown Binding)
by (shelved 2 times as sushi)
avg rating 4.02 — 105 ratings — published
Super Sushi Ramen Express: One Family's Journey Through the Belly of Japan (Hardcover)
by (shelved 2 times as sushi)
avg rating 3.97 — 2,303 ratings — published 2009
The Connoisseur's Guide to Sushi: Everything You Need to Know About Sushi Varieties And Accompaniments, Etiquette And Dining Tips And More (Paperback)
by (shelved 2 times as sushi)
avg rating 3.79 — 39 ratings — published 2005
First Book of Sushi (Board Book)
by (shelved 2 times as sushi)
avg rating 4.19 — 315 ratings — published 2001
Sushi (Essential Kitchen Series)
by (shelved 2 times as sushi)
avg rating 3.80 — 81 ratings — published
Scythe / Thunderhead / The Toll (Arc of a Scythe, #1-3)
by (shelved 1 time as sushi)
avg rating 4.54 — 1,555 ratings — published
WAS I EVER ENOUGH?: Some love stories leave scars, not endings (Paperback)
by (shelved 1 time as sushi)
avg rating 4.19 — 862 ratings — published
I Leave It Up to You (Hardcover)
by (shelved 1 time as sushi)
avg rating 3.77 — 7,038 ratings — published 2025
The Position of Women in Hindu Civilization (Paperback)
by (shelved 1 time as sushi)
avg rating 4.06 — 32 ratings — published 1938
Nocticadia (Kindle Edition)
by (shelved 1 time as sushi)
avg rating 4.19 — 191,854 ratings — published 2023
Where the Crawdads Sing (ebook)
by (shelved 1 time as sushi)
avg rating 4.37 — 3,727,455 ratings — published 2018
Punk 57 (Kindle Edition)
by (shelved 1 time as sushi)
avg rating 3.76 — 515,192 ratings — published 2016
सायलेन्स प्लीज [Silence Please] (Paperback)
by (shelved 1 time as sushi)
avg rating 3.90 — 91 ratings — published
This Is How I Roll (Paperback)
by (shelved 1 time as sushi)
avg rating 4.08 — 303 ratings — published 2023
Men Without Women (Kindle Edition)
by (shelved 1 time as sushi)
avg rating 3.73 — 130,061 ratings — published 2014
The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment (Hardcover)
by (shelved 1 time as sushi)
avg rating 4.14 — 29 ratings — published
An Immense World: How Animal Senses Reveal the Hidden Realms Around Us (Hardcover)
by (shelved 1 time as sushi)
avg rating 4.46 — 37,815 ratings — published 2022
Anno Dracula 1999: Daikaiju (Paperback)
by (shelved 1 time as sushi)
avg rating 3.71 — 345 ratings — published 2019
Peanut Butter and Jelly Sushi and Other Party Recipes (SnapBooks: Fun Food For Cool Cooks)
by (shelved 1 time as sushi)
avg rating 3.00 — 3 ratings — published 2008
The Story of Chopsticks: Amazing Chinese Inventions (Hardcover)
by (shelved 1 time as sushi)
avg rating 3.76 — 130 ratings — published 2001
Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home (Kindle Edition)
by (shelved 1 time as sushi)
avg rating 4.16 — 103 ratings — published
One Thousand Monsters (Anno Dracula, #5)
by (shelved 1 time as sushi)
avg rating 3.74 — 589 ratings — published 2017
Sushi Party: Kawaii Sushi Made Easy! (Paperback)
by (shelved 1 time as sushi)
avg rating 3.82 — 11 ratings — published
Sushi Modoki: The Japanese Art and Craft of Vegan Sushi (Hardcover)
by (shelved 1 time as sushi)
avg rating 3.80 — 76 ratings — published 2019
The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs (Spiral-bound)
by (shelved 1 time as sushi)
avg rating 4.40 — 52 ratings — published 2015
Sushi Secrets: Easy Recipes for the Home Cook. Prepare delicious sushi at home using sustainable local ingredients! (Hardcover)
by (shelved 1 time as sushi)
avg rating 3.95 — 43 ratings — published 2012
Rolling in the Deep (Rolling in the Deep, #0.5)
by (shelved 1 time as sushi)
avg rating 3.94 — 12,503 ratings — published 2015
Parasite Rex: Inside the Bizarre World of Nature's Most Dangerous Creatures (Paperback)
by (shelved 1 time as sushi)
avg rating 4.20 — 6,127 ratings — published 2000
The Elephant Vanishes (Paperback)
by (shelved 1 time as sushi)
avg rating 3.82 — 59,324 ratings — published 1993
The Grand Tour: A Traveler's Guide to the Solar System (Paperback)
by (shelved 1 time as sushi)
avg rating 4.32 — 120 ratings — published 1981
Long Range (Joe Pickett, #20)
by (shelved 1 time as sushi)
avg rating 4.41 — 25,904 ratings — published 2020
The Absolute Sandman, Volume 3 (Slipcased Hardcover)
by (shelved 1 time as sushi)
avg rating 4.68 — 8,114 ratings — published 1993
The King's Slave (The Nine Realms #1)
by (shelved 1 time as sushi)
avg rating 4.39 — 97 ratings — published
वास्तविक [Vastavik] (Paperback)
by (shelved 1 time as sushi)
avg rating 3.74 — 19 ratings — published
“I was so mad, I reached into the drawer for her fake sushi eraser and put it in my pocket. Serves her right for being such a big, fat, Eggo-scarfing liar.”
― Want to Go Private?
― Want to Go Private?
“In the bottom right is the grilled fish of the day--- in this case, teriyaki yellowtail. Top left is a selection of sashimi and pickled dishes.: Akashi sea bream, Kishu tuna, and flash-grilled Karatsu abalone. Seared Miyajima conger eel, served with pickled cucumber and myoga ginger. And in the bottom left is the matsutake rice--- the mushrooms are from Shinshu, and wonderfully fragrant. I'll bring some soup over shortly. In the meantime, enjoy!'
Nagare bowed and turned back to the kitchen.
'Let's tuck in,' said Tae, joining her hands together in appreciation before reaching for her chopsticks.
'It's delicious,' said Nobuko, who had already reached into the bento and sampled the sea bream.
'The sashimi looks wonderful, but these appetizers are simply exquisite. Let's see... rolled barracuda sushi, dash-maki omelette, and those look like quail tsukume balls. And this simmered octopus--- it just melts on your tongue!”
― The Kamogawa Food Detectives
Nagare bowed and turned back to the kitchen.
'Let's tuck in,' said Tae, joining her hands together in appreciation before reaching for her chopsticks.
'It's delicious,' said Nobuko, who had already reached into the bento and sampled the sea bream.
'The sashimi looks wonderful, but these appetizers are simply exquisite. Let's see... rolled barracuda sushi, dash-maki omelette, and those look like quail tsukume balls. And this simmered octopus--- it just melts on your tongue!”
― The Kamogawa Food Detectives




![अंमल [Ammal]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1399014623l/22031509._SY75_.jpg)



![कोवळीक [Kovaleek]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1463385929l/30196214._SY75_.jpg)











