Bram Stoker

“I had for breakfast more paprika, and a sort of porridge of maize flour which they said was "mamaliga", and egg-plant stuffed with forcemeat, a very excellent dish, which they call "impletata". (Mem.,get recipe for this also.)”


Bram Stoker, Dracula
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Dracula Dracula by Bram Stoker
776,790 ratings, average rating, 19,783 reviews

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