| 1 |
|
World Travel: An Irreverent Guide
by
3.63 avg rating — 13,290 ratings
Behrad
rated it 5 stars
See Review
|
|
| 2 |
|
Typhoid Mary: An Urban Historical
by
3.69 avg rating — 6,129 ratings
Behrad
added it to to-read
See Review
|
|
| 3 |
|
Kitchen Confidential: 25th Anniversary Edition
by
4.19 avg rating — 387,253 ratings
Behrad
rated it 5 stars
See Review
|
|
| 4 |
|
Anthony Bourdain's Hungry Ghosts (#1-4)
by
3.54 avg rating — 3,176 ratings
Behrad
rated it 4 stars
See Review
|
|
| 5 |
|
A Cook's Tour: In Search of the Perfect Meal
by
4.11 avg rating — 31,889 ratings
Behrad
rated it 5 stars
See Review
|
|
| 6 |
|
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
by
3.89 avg rating — 14,740 ratings
Behrad
rated it 5 stars
See Review
|
|
| 7 |
|
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
by
3.86 avg rating — 49,113 ratings
Behrad
rated it 5 stars
See Review
|
|
| 8 |
|
Get Jiro: Blood and Sushi (Get Jiro #2)
by
3.50 avg rating — 867 ratings
Behrad
rated it 3 stars
See Review
|
|
| 9 |
|
The Bobby Gold Stories
by
3.40 avg rating — 2,085 ratings
Behrad
rated it 4 stars
See Review
|
|
| 10 |
|
Gone Bamboo
by
3.58 avg rating — 2,391 ratings
Behrad
rated it 4 stars
See Review
|
|
| 11 |
|
Bone in the Throat
by
3.51 avg rating — 5,233 ratings
Behrad
rated it 4 stars
See Review
|
|
| 12 |
|
Anthony Bourdain Remembered
by
4.44 avg rating — 1,092 ratings
Behrad
added it to to-read
See Review
|
|
| 13 |
|
Bourdain: The Definitive Oral Biography
by
4.19 avg rating — 6,867 ratings
Behrad
rated it 5 stars
See Review
|
|
| 14 |
|
In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
by
4.25 avg rating — 9,865 ratings
Behrad
rated it 3 stars
See Review
|
|
| 15 |
|
L.A. Son: My Life, My City, My Food
by
3.99 avg rating — 1,714 ratings
Behrad
rated it 3 stars
See Review
|
|
| 16 |
|
Vegetables Unleashed: A Cookbook
by
4.23 avg rating — 838 ratings
|
|
| 17 |
|
Hawker Fare: Stories & Recipes from a Refugee Chef's Thai Isan & Lao Roots
by
4.22 avg rating — 151 ratings
|
|
| 18 |
|
Appetites: A Cookbook
by
4.16 avg rating — 4,494 ratings
|
|
| 19 |
|
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
by
4.15 avg rating — 6,247 ratings
|
|
| 20 |
|
Rice, Noodle, Fish: Deep Travels Through Japan's Food Culture
by
4.30 avg rating — 2,041 ratings
Behrad
rated it 5 stars
See Review
|
|
| 21 |
|
Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture
by
4.15 avg rating — 644 ratings
Behrad
rated it 4 stars
See Review
|
|
| 22 |
|
Grape, Olive, Pig: Deep Travels Through Spain's Food Culture
by
4.17 avg rating — 910 ratings
Behrad
rated it 5 stars
See Review
|
|
| 23 |
|
The Prophets of Smoked Meat: A Journey Through Texas Barbecue – The Anthony Bourdain Books Guide to Brisket, Ribs, and Lone Star BBQ
by
3.94 avg rating — 229 ratings
|
|
| 24 |
|
We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal at a Time
by
3.88 avg rating — 2,741 ratings
Behrad
rated it 5 stars
See Review
|
|
| 25 |
|
They Call Me Supermensch: A Backstage Pass to the Amazing Worlds of Film, Food, and Rock 'n' Roll
by
4.17 avg rating — 954 ratings
|
|
| 26 |
|
Prisoner: My 544 Days in an Iranian Prison―Solitary Confinement, a Sham Trial, High-Stakes Diplomacy, and the Extraordinary Efforts It Took to Get Me Out
by
3.88 avg rating — 1,733 ratings
Behrad
rated it 4 stars
See Review
|
|
| 27 |
|
Eating Viet Nam: Dispatches from a Blue Plastic Table
by
3.68 avg rating — 916 ratings
Behrad
rated it 4 stars
See Review
|
|
| 28 |
|
Eating Korea: Reports on a Culinary Renaissance – A Vibrant Food Travel Book on Kimchi, Bibimbap, and Mukbang Culture
by
3.68 avg rating — 916 ratings
Behrad
added it to to-read
See Review
|
|
| 29 |
|
Start the Fire: How I Began a Food Revolution in America
by
3.56 avg rating — 70 ratings
Behrad
rated it 3 stars
See Review
|
|
| 30 |
|
Stealing Green Mangoes: Two Brothers, Two Fates, One Indian Childhood
by
3.36 avg rating — 149 ratings
Behrad
rated it 3 stars
See Review
|
|
| 31 |
|
Adios, Motherfucker: A Gentleman's Progress Through Rock and Roll
by
3.96 avg rating — 78 ratings
|
|
| 32 |
|
wd~50: The Cookbook – Iconic Recipes from Wylie Dufresne's Revolutionary New York Restaurant
by
4.22 avg rating — 63 ratings
|
|
| 33 |
|
Pain Don't Hurt: Fighting Inside and Outside the Ring – The Only Fighter to Return After Open-Heart Surgery and Family Tragedy
by
3.98 avg rating — 88 ratings
|
|
| 34 |
|
You're Better Than Me: A Memoir – An Outrageous Memoir of a Tomboy Finding Her Voice and Her People Through Comedy
by
3.70 avg rating — 574 ratings
|
|
| 35 |
|
The Mission Chinese Food Cookbook
by
3.96 avg rating — 341 ratings
|
|
| 36 |
|
Grand Forks: A History of American Dining in 128 Reviews
by
3.72 avg rating — 413 ratings
|
|