14 books
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1 voter
Traditional
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Margaret and Jane didn't really get non-European food, even at a time when cooking from former and contemporary colonies-- India, Hong Kong at the time, Jamaica, Trinidad-- was working deeper into the canon. And they could be out of touch-- Margaret's bon viveur lifestyle, Jane's cottagecore cave house in rural France. Like a lot of food writers, Jane was interested in a fantasy kind of peasantry, but not the actual realities of shopping in a Tesco now.
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― All Consuming: Why We Eat the Way We Eat Now
― All Consuming: Why We Eat the Way We Eat Now
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Relatedness and interaction between individuals may have lost their drive and liability. In our contemporary “brave new world", traditional trust or generous receptiveness has been replaced by ‘security devices’ and ‘safety gadgets’. (“Could we leave the door unlocked?”)
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Books and discussions regarding traditional, hand drawn, 2D animation
4 members,
last active 10 years ago
The traditional Islamic education may seem that it has gotten lost in all the weeds. This group …more
3 members,
last active 15 years ago
115 members,
last active 6 years ago
19 members,
last active 4 years ago















































