109 books
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14 voters
Snacks
“
Let's do snacks."
And snacks, we did. We consumed japchae, stir-fried sweet potato noodles with shredded veggies and beef, that were sweet and savory and wonderfully chewy. Ddukbokki, chewy cylinders of rice cake, soft and springy cakes of sweet ground fish, more veggies, and sweet and spicy gochujang sauce. Soondae, a sausage stuffed with noodles, barley, and pig blood, which I had to say gave me slight pause (and made my Jewish grandmother shriek with terror), but which had the most interestin
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”
― Sadie on a Plate
― Sadie on a Plate
book salon group for tracking our reads and suggesting new ones?
1 member,
last active 9 years ago
artist: Marisol Ortega
/// A popup group for the Summer of 2021. We're no longer active, but y…more
21 members,
last active 5 years ago