Modernist Recipes: Sous Vide Hanger Steak with Peach Salsa

This family favorite summer recipe tops a flavorful, tender sous vided hanger steak with fresh peach salsa. When using sous vide, a convenient hands-off cooking method to prepare this underutilized cut of meat, you have even more time for relaxation. The salsa is simple to prepare and really highlights the flavor of the peaches while still complementing the steak. Read the entire entry...
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Published on April 03, 2015 11:57
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