Moaz

Yes, that's me in the corner, wolfing down falafels at Moaz. I was trying to figure out a way to break this news, but my favorite falafel place in Paris is not where you think it is.

Last time I went to another joint, the French fries that came out were so light and limp that it seemed like they just waved them around in some lukewarm oil for a few moment then plated 'em up. Let me state this simply (in bold): If you have a professional-strength deep fryer, there's no possible excuse for soggy fries.

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