It Sucks That No Place In Denver Serves Turducken

It really sucks that there is no place in Denver that serves turducken. Believe me, I’ve looked. I want to try this, and the only way it’s going to happen is if I find a place that serves it. It’s not exactly something you can buy cold and reheat, which would make it less than optimal anyway, and no place sells it anyway around here. I really doubt my wife would make it, even if she could since it requires quite a bit of skill, and it would be way too much for two people anyway.

As you might remember, turducken is a deboned chicken stuffed inside of a deboned duck stuffed inside of a deboned turkey. The portmanteau creation is then cooked that way:

But, it’s obviously an obscene dish, in extravagance, cost, and complexity. Still, I want to try it.

However, my wife ain’t making it. If I want to try it, I have to find somewhere that serves it. No luck so far. Not on the turducken, and not on the piecaken either: