Inaugural Recipe Post: Cake Pops

I am a pretty decent cook. But more importantly, I'm a pretty fast cook. His Hawtness once jokingly said that I get only half credit for cooking since I do only the simplest dishes.

And then one day I said to myself, you know, these dishes are pretty simple but they hold up pretty well. I'll bet there are other readers/writers out there who wouldn't mind a few of those recipes–more time for reading/writing, right?

Except, well, our inaugural recipe is really simple but it isn't exactly...