Win an advance copy of Mastering the Art of French Eating
Did you know I’m expecting TWINS this fall?
Yes, one (human) baby and one book — my new food memoir, Mastering the Art of French Eating, due on September 26!
Last week, I was honored that the book received a blurb from Diane Johnson, author of Le Divorce (one of the first books that sparked my Francophilia):
“Ann Mah is such an endearing writer about food and places — I’m a big fan of her novel about Chinese food, and here she is writing inspiringly about basic French dishes we thought we knew all about, with recipes. She joins Elizabeth David in being a joy and an instruction to read.” –Diane Johnson, author of Le Divorce
Elizabeth David? Somebody pinch me.
Because I really can’t wait to share this book with you, I’m giving away three advance copies and a few foodie treats from my travels this summer!
Grand prize (1 winner):
–Bound galley of Mastering the Art of French Eating
–Gift basket of French food treats (pictured above), including fleur de sel from the Camargue, pralines and marzipan sweets from Lyon, and wild garrigue honey from Provence.
2nd prize (1 winner):
–Bound galley of Mastering the Art of French Eating
–Signed copy of my novel, Kitchen Chinese
3rd prize (1 winner):
–Bound galley of Mastering the Art of French Eating
How to enter:
1) Subscribe to my newsletter (if you’ve already aubscribed, you’re automatically entered.)
2) Add Mastering the Art of French Eating to your “to read” list on Goodreads (click here)
For extra entries:
–Like my Facebook page, Ann Mah, author
–Follow me on Twitter, @AnnMahNet
The grand prize winner must have a US or Canadian address. Winners will be selected at random. Contest ends August 1, 2013. Bonne chance!
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