Chipotle Quinoa Burgers with Tomato-Avocado Salsa

Because bean burgers are healthy without feeling dutiful, we eat them often. With a cold beer and a bowl of guac and chips, Mexican Black Bean burgers (from mom’s Cook Without a Book: Meatless Meals) are about as fun as weeknight dinners get. But I recently made the quinoa cakes from Heidi Swanson’s Super Natural Everyday which

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Published on June 03, 2013 06:51
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