Enough with the ten minutes

I spent the afternoon writing at Panera, which is always a delightful spot to work. Good food, caffeine-free soda, free Wi-Fi, and comfortable surroundings.

I have just one complaint.

I typically order one of two sandwiches.  The first is made with an ale mustard.  The second is made with chipotle mayonnaise.

I'm allergic of mustard and I despise mayonnaise, so I always ask that my sandwiches be made without these condiments. And every time I ask, regardless of who is taking my order or...

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Published on February 27, 2010 18:13
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