Introducing Tuesday dinner

Picture this: It’s the middle of the week, you get home from work (or, if you’re like me, your husband gets home from work and you drag yourself away from the computer). The cupboard is bare because you haven’t been outside all day, maybe all week. You can barely bring yourself to turn on the stove, let alone cook something. You pour yourself a glass of wine. You seriously consider eating goldfish crackers for dinner.

I’m not the only one, right?

I love home cooking — in fact, I prefer it to fine dining — but during the week my short repertoire of fast, healthy meals often feels a little monotonous: pasta, channa masala, stir fry, lather, rinse, repeat. But recently, I’ve become fascinated by what other people make for supper on a regular old Tuesday night (that is, a weeknight). So, I’ve asked some of my favorite (food) bloggers for their favorite down and dirty, quick and simple recipes and midweek cooking secrets… And I’m so excited to share them with you in a new blog series called Tuesday Dinner! The first edition will appear this Tuesday — i.e. tomorrow — with Jennifer from Chez Loulou. I hope you enjoy this new series and stop by to share some of your tips, too!