How to Cook Michael Tusk's Cured Cod

Too often, Tuesday night dinner feels like surrender, as if the best you can do is assemble a reasonably healthy meal that doesn't arrive at the doorstep in a Styro­foam box. So we asked Michael Tusk, one of our favorite chefs, to concoct a dinner that aims to do more than merely suffice. … [visit site to read more]

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Published on April 03, 2012 09:47
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