Your sous vide machine can't do the things that your smoker can do. But if you combine your smoker with your sous vide machine, you can do things that your smoker can't do alone.
This article talks about one of the best ways you can add a lot of flavor to your food after the sous vide process, and that is using your smoker. This is something you can apply to almost any type of barbecue you do.
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Published on January 14, 2022 14:15