Meal tip Monday – cook a double batch

While I enjoy cooking, I don’t like panicked cooking when my family is hungry and waiting and I have to produce a meal – and quickly.

I therefore strongly believe in cooking a double batch whenever I can.

It takes just a little bit longer than cooking a single batch of your meal – you already have the chopping board out for your vegetables so you might as well chop just a bit more onion or carrots. Instead of adding one can of tomatoes, add two, and so on. Double up on the meat portio...