Burger

Tandoori chicken Burger video

Restaurant Style Tandoori Chicken Burger video recipe  with Fried egg, Follow this awesome video to make at home or at your restaurant . Chicken burger with pav bun would be nice combination to keep it more Indian . When you need more crunch you may add panic crumbs or cornflakes crust .

Portion Size – One

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INGREDIENTS

For 1st Marinade

Ginger Garlic Paste 1/2 Tspn

Turmeric powder 1/4 Tspn

Chillipowder 1 Tspn

Lemon juice 1 Tspn

Oil 1 Tspn

For 2nd Yoghurt Marinade

Yoghurt 2 Tblspn

Chillipowder 1 Tspn

Garam Masala 1/2 Tspn

Salt 1/4 Tspn

Mustard Oil 1 Tblspn

Lemon juice / Malt vineger 1/2 Tspn

Flour To Dust

Oil To fry

Burger Bun

Egg 1no.

Pickled Onion 2 ring

For Making  Tandoori Chicken Burger .

Make The first Marinade with mentioned ingredients

Apply to the chicken breast fillet .

Make 2nd Yoghurt Marinade

Apply to the chicken breast fillet marinated in 1st marinade .

Dust with plain flour

Pan fry both side till cooked , but juicy inside .

Toast Bun with butter till light crust

slice the cooked chicken breast on a slant

Apply Masala mayonnaise on Bun and layer chicken and top with egg, Pickle

Serve with fries or Indian snack

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