The Perils of Porkers: Fun and Pathos Bedevil Dead Pigs
A bumbling pig farmer, a feisty salon owner, a sensitive busboy, an ambitious expat architect and a disenchanted rich girl converge and collide as thousands of dead pigs float down the river towards a rapidly modernizing Shanghai, China. Based on true events. (From IMDb)
I don’t know about how true the events are, but the movie is called DEAD PIGS, and here’s the IU Cinema’s take on it: Filmmaker Ash Mayfair is scheduled to be present. A mysterious stream of pig carcasses floats silently toward China’s populous economic hub, Shanghai. As authorities struggle to explain the phenomenon, a down-and-out pig farmer with a youthful heart struggles to make ends meet, while an upwardly mobile landowner fights gentrification against an American expat seeking a piece of the Chinese dream. Like a mosaic, their stories intersect and converge in [image error]a showdown between human and machine, past and future, brother and sister. In Mandarin with English subtitles. Contains mature content.
Ms. Mayfair, a Vietnamese filmmaker herself, was on campus for one of her films as well, but she also acted as docent for this one, adding, of DEAD PIGS, “So funny, so moving, very sophisticated.” And yes, the funniness often was buried within the absurdity of the situations, though in details also, but I at least began to feel sorry for some of the characters — not always all that innocent themselves — but trapped in an overall context that, laughs aside, wasn’t likely to end well for most. But family, and love, became stronger than than one might have thought at first and over the closing credits was a an upbeat chorus, in English, of “Everybody Celebrate” (there’s also a group sing near the end in the movie proper, but that one in Chinese).
So to me, DEAD PIGS wasn’t entirely a laugh fest, but was surprisingly good as a movie. Or, for a little bit more of the flavor, here’s the first paragraph of a Sundance review by Jessica Kiang, from VARIETY.COM (which can be read in its entirety here): In the Chinese zodiac, the happy-go-lucky pig stands for good fortune and wealth. So an inexplicable epidemic that decimates the porcine population in a developing part of China still heavily reliant on pig farming, could be symbolically as well as literally disastrous, and it provides Cathy Yan’s sprawling, bouncing, jaunty debut with its darkest images. Along the wide river that flows sluggishly to the nearby city, thousands of discarded pig corpses keep bobbing to the surface like troublesome metaphors. But despite tracking with forensic rigor the domino effects of this sudden aporkalypse, the surprise is the light sureness of Yan’s touch. “Dead Pigs” is delightfully uneven, eagerly see-sawing between screwy and serious, occasionally even daring to be ditzy — not a quality usually associated with Sixth Generation maestro and executive producer Jia Zhangke. If anything, Yan’s film, with its dancing girls, pigeon-fancying beauticians, Westerners-on-the-make and spontaneous musical numbers, is an antidote to China’s weightier arthouse output, settling the stomach after too much stolid social realism, effervescent as an alka-seltzer.