Links:

This week has been a bit of a mess in my world. Just when I got myself clear of a 48 hour stomach bug, I managed to slide an inch-long splinter into the ball of my left foot, necessitating a trip to urgent care. I managed a pot of soup and some simply homemade pizza, but otherwise we’ve been surviving on scrambled eggs, bagged salad, and take-out. May this week be a little easier. Now links!

Plum strawberry jam
Grilled cheese with pickled strawberries
Green onion kimchi
Pickled deviled eggs
Easy green curry paste
Peanut butter and jelly muffins
Oatmeal bread
On preserving spring produce
Red onion galette
Skillet oatmeal
Big batch cocktails in giant mason jars
And don’t miss the summer schedule from Preserving Now

This Monday night (April 24, 2017), I’m going to do a Facebook Live broadcast on the topic of quick pickling. Join me at 9 pm eastern time and bring all your quick pickle questions!

Finally, our five winners in last week’s Cuppow giveaway. Thanks to everyone who entered!

a Rafflecopter giveaway

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