Scones and muffins are a treat at any breakfast but especially at a country inn. While on a short break, visiting relatives, attending a wedding or on a rambling vacation, I love to wake up to warm goodies fresh out of the oven. Here are recipes for wild blueberry muffins and simple, plain scones that would be perfect for Red Clover Inn. I use them in my own country kitchen!
Ingredients:
1 cup wild blueberries (fresh or frozen)
2 cup all-purpose white flour
3 teaspoons baking powder
2 tablespoons sugar (up to ¼ cup for sweeter muffin)
½ teaspoons salt
1 egg (slightly beaten)
1 cup milk (preferably w… Read More
Published on April 09, 2017 18:04