Andie Mitchell's Blog, page 17
March 28, 2019
Low Carb Stuffed Peppers with Cauliflower Rice
Make delicious, low carb stuffed peppers with cauliflower rice, lean ground turkey,and taco seasoning (189 calories or 3 WW points). ...
March 25, 2019
Healthy Sesame Chicken
For a lighter version of the Chinese takeout favorite, sesame chicken, skip the deep frying, marinate the chicken, and whisk ...
March 24, 2019
What I Love This Week
If weeks can have theme music, this one was set to the tune of Fleetwood Mac. I listened to “Gypsy” ...
March 20, 2019
One Pan Chicken with Garlic Balsamic Tomatoes
All you need is 6 ingredients, 1 skillet, and 30 minutes to make this one pan chicken topped with sautéed ...
March 18, 2019
Bakery-Style Banana Coffee Cake Muffins
Turn banana muffins into moist and tender bakery-style banana coffee cake muffins with cinnamon swirl, streusel topping, and an easy ...
March 17, 2019
What I Love This Week
This week we had James’ six-month checkup at the pediatrician, lots of visits with family, and celebrated my best friend ...
March 11, 2019
Pistachio Pudding Cake
This pretty green pistachio pudding cake is unfailingly soft and tender, studded with chopped pistachios, and glazed with a sweet ...
March 10, 2019
What I Love This Week
Turns out there IS something more exciting than eating food yourself: seeing your baby eat food, for the very first ...
March 6, 2019
Easy Chickpea Curry
You’re 30 minutes away from a flavor-packed vegetarian meal. This easy chickpea curry is quick, healthy, and irresistible, made with ...
March 5, 2019
7 Steps For Lasting Weight Loss and Wellness
Guest post by Heather K. Jones, registered dietitian. If you’ve been struggling with weight and food for a long while, ...
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