Andie Mitchell's Blog, page 16
April 17, 2019
Perfect Caesar Salad with the Best Caesar Dressing
Make a delicious Caesar salad with crisp romaine, golden sourdough croutons, plenty of shaved Parmesan cheese, and the best Caesar ...
April 15, 2019
Lemon Herb Marinated Grilled Chicken
If you’re looking for moist, tender chicken with the bright, fresh flavor of lemon, garlic, and herbs and a nice ...
April 14, 2019
What I Love This Week
I promise this is the last time I’ll talk about Game of Thrones but god help me, I’m grieving. I ...
April 9, 2019
7 Months with James
I intended to share this update when James turned 6 months old but every time I sat down to write ...
April 8, 2019
Waldorf Tuna Salad with Greek Yogurt, Apples, Grapes, and Walnuts
A fresh and healthy tuna salad recipe made with nonfat Greek yogurt, celery, apples, grapes, and walnuts and served open-faced ...
April 7, 2019
What I Love This Week
This past week felt like real, live springtime. We fired up the grill, made smoothies, took James to the park ...
April 5, 2019
DIY Breakfast Toast Bar
You don’t need a recipe to tell you how to toast bread and add toppings, but what you might need ...
April 4, 2019
Lighter Lemon Cheesecake Bars
Lemon is perfect any time of year but it’s especially refreshing in spring and summer. These lighter lemon cheesecake bars ...
April 1, 2019
Broiled Salmon with Sweet and Savory Asian Glaze
Broiling is an easy, reliable way to cook salmon and only takes 10 minutes. All you need is a sheet ...
March 31, 2019
What I Love This Week
If there’s any upside to coming down with a nasty stomach flu, it’s crawling in bed at 7pm three nights ...
Andie Mitchell's Blog
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