Andie Mitchell's Blog, page 14
June 13, 2019
Grilled Chicken Skewers with Indian Marinade and Cucumber Raita
If you’re looking for a new, flavor-packed marinade for grilled chicken, give this fragrant Indian marinade a try! Made with ...
June 10, 2019
What I Love This Week
Happy Monday, friends! I hope your weekend included the right mix of fun, relaxation, and productivity. We spent most of ...
June 4, 2019
Adventures in (Light) Sleep Training
(By Daniel) He was a sweet and agreeable boy from the moment he entered the world. He didn’t cry when ...
June 3, 2019
What I Love This Week
On Thursday I drove up to Vermont to go on a Stonyfield farm tour with a group of fellow food ...
May 30, 2019
Lighter Almond Raspberry Cheesecake Bars
These almond raspberry cheesecake bars have only 190 calories or 8 WW points per bar, and yet they’re rich, creamy, ...
May 28, 2019
Sourdough Panzanella with Roasted Red Peppers and White Beans
A Tuscan bread salad made with toasted sourdough bread, fresh veggies, roasted red peppers, white beans, and fragrant herbs in ...
May 27, 2019
What I Love This Week
Last week I traveled to NJ to meet my best friend Sabrina’s two-week-old daughter, Violet, the snuggliest, most precious, perfect ...
May 21, 2019
Mediterranean Grilled Shrimp and Vegetables (and the Perfect Summer Wine Pairing!)
This post is sponsored by Millesima USA. This Mediterranean grilled shrimp and vegetables is the quintessential summer meal (390 calories ...
May 20, 2019
Grilled Steak Tips with Soy Marinade
The key to perfectly grilled steak tips is a good soy-based marinade like this one, made with soy sauce, brown ...
May 19, 2019
What I Love This Week
We spent every day outside this past week, playing during the day and grilling every night, and it was wonderful. ...
Andie Mitchell's Blog
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