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Paul McIlhenny

Average rating: 3.68 · 65 ratings · 11 reviews · 2 distinct works

	The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce by Paul McIlhenny, Barbara Hunter 3.67 avg rating — 49 ratings — published 1993 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Tabasco Cookbook: Recipes with America's Favorite Pepper Sauce by Paul McIlhenny, John Besh (Foreword) 3.69 avg rating — 16 ratings — published 2014 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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