Bru Baker's Blog, page 4
September 30, 2015
WIP Wednesday: Incoming Credits
Today's WIP Wednesday is a snippet from my YA manuscript, Incoming Credits. I absolutely adore Zeke and his teenage attitude. *g*
Incoming Credits
“Move it, Mr. Cameron,” Mr. Rhodes said. He was already slipping his own navy blazer over his button down. It coordinated nicely with his navy and gold Winthrop Prep tie. He usually coached in the same warm-ups that the players wore, and I wondered if he'd be going all out and coaching in his fancy clothes tonight because it was state.“It's a fi...
Incoming Credits

Published on September 30, 2015 05:00
September 25, 2015
Reading from King of the Kitchen
I missed #WIPWednesday this week, and even though I have a hundred excuses, none of them are all that great. I just didn't have time to write, and since I didn't write I didn't have anything to share.
Today is my day off, though, and I've spent the morning going through King of the Kitchen to figure out what passage I want to read at GRL. I thought I'd share a bit of the one I settled on with you as penance for not having anything on Wednesday. (And bonus, since this I'm more than a lit...
Today is my day off, though, and I've spent the morning going through King of the Kitchen to figure out what passage I want to read at GRL. I thought I'd share a bit of the one I settled on with you as penance for not having anything on Wednesday. (And bonus, since this I'm more than a lit...
Published on September 25, 2015 07:19
September 16, 2015
WIP Wednesday: arts and crafts interlude
I'm a little burnt out on writing, to be honest. So I didn't accomplish much since last week on the manuscript fronts, though I did get in a few good quality thinks about where a few of the ones that are stalled are going to go. Every once in awhile I think it helps me to step back and just take some time to do other things and let my words rest. *g*
The break meant I was finally able to get the plan for my kitchen remodel finalized with my contractor, and we went in and ordered my new cabinet...
The break meant I was finally able to get the plan for my kitchen remodel finalized with my contractor, and we went in and ordered my new cabinet...
Published on September 16, 2015 05:00
September 9, 2015
WIP Wednesday: A little rainy hump day angst

Angsty, broody men and rain go together well, so I'm sharing a snippet from my untitled manuscript (I've really got to get on naming this thing) about Jake and Connor, whose relationship seems to be falling apart.
Jake just found out that Connor lie...
Published on September 09, 2015 06:45
September 2, 2015
WIP Wednesday: The Boyfriend
Hi all! I have great news--Dreamspinner accepted my novella Talk Turkey for its Advent Calendar, which means it will be out Dec. 1. With King of the Kitchen coming out in early November and Some Assembly Required hitting the shelves in February, my release calendar is filling up!
It can be hard to carve out time to write new things while I'm editing, but I'm doing my best to keep things moving. Right now I'm toying with the idea of self-publishing a novella and having it printed so I...
It can be hard to carve out time to write new things while I'm editing, but I'm doing my best to keep things moving. Right now I'm toying with the idea of self-publishing a novella and having it printed so I...
Published on September 02, 2015 07:56
August 26, 2015
WIP Wednesday: Celebrity Out
The Barnacle has been home sick with a 104F fever, which means while I've had a few days at home I wouldn't normally have, they haven't exactly been productive. But if I ever end up on some sort of My Little Pony quiz show, I'm taking home the gold. *g*
She's better and back at school, and I'm heading in to work the closing shift at the library here in a few minutes. I've been so frazzled by our schedule upset that I totally forgot what day it actually was. Oops! Luckily, I remembered bef...
She's better and back at school, and I'm heading in to work the closing shift at the library here in a few minutes. I've been so frazzled by our schedule upset that I totally forgot what day it actually was. Oops! Luckily, I remembered bef...
Published on August 26, 2015 09:12
August 19, 2015
WIP Wednesday: Business or Pleasure
I've been busy with editing and trying to decide whether or not I want to pitch the sequel to King of the Kitchen that's been banging around in my head for the last month or so, so I haven't done much writing.
Which isn't to say I haven't done any, just that it's been a lot slower going than my usual 2K+ a day output. I'm currently plugging away on this WIP that's a big shift for me--sex first, then a relationship later. If you've read pretty much any of my books, you know that's quite a...
Which isn't to say I haven't done any, just that it's been a lot slower going than my usual 2K+ a day output. I'm currently plugging away on this WIP that's a big shift for me--sex first, then a relationship later. If you've read pretty much any of my books, you know that's quite a...
Published on August 19, 2015 05:57
August 12, 2015
WIP Wednesday: Into the Kitchen again!

he guest-hosts on Beck's cooking show. See all of
them on my Facebook page! Before I was published, I labored under the very misguided belief that a writer wrote their manuscript, sent it off into the world, and that was that. Sure, there would be editing. Consultations on covers and blurbs. But the writing? That was done.
That, my fr...
Published on August 12, 2015 06:01
August 5, 2015
A different kind of #WIP Wednesday


It's hard to believe how big these kiddos are getting. Or how fast the summer flew by, though at times it felt like it would never end. (Usually when...
Published on August 05, 2015 07:14
July 29, 2015
WIP Wednesday: turkey bondage
We're joining Carson and Tom in Talk Turkey again today. It's been a riot writing these two because their banter and chemistry is wonderful--it keeps me smiling long after it's gone on the page.
Talk Turkey
Talk Turkey
His mom had texted him a recipe for brine this morning. He'd had to look it up. Apparently some people dunked their turkey in a vat of salty water before cooking it. He laughed humorlessly as he thought about his tiny kitchen. The only place he'd be able to brine a turkey would be his rusty...
Published on July 29, 2015 05:00