Cal Orey's Blog, page 152

January 24, 2015

Warm Up Your Home This Winter with Coffee Grounds!

AMAZING COFFEE GROUNDS FOR YOUR HOME
THIS WINTER INTO SPRING
By Cal Orey
Bring in the New Year with versatile coffee and beautify your environment.Drinking coffee for its healing powers is healing, but did you know that you can use coffee for healing your personal environment, too? Welcome to the world of coffee uses in the home, another perk of the coffee tree. Before I entered Coffee World, I didn’t know coffee grounds were eco-friendly and something to use. But now I know uncommon grounds can be home-friendly.  God bless nature’s little dark coffee grounds for their multi-purpose uses indoors and outdoors.
INDOORSKitchenUse An Abrasive Cleaner. Use grounds as a scouring agent to tackle any greasy or dirty surface. It also can get rid of pungent odors from pans and your hands.Go for a Deodorizing Buzz. Dry coffee ground (not soggy used ones) placed on a cookie sheet and put in an open container in your fridge or freezer can be an instant way to help absorb odors. Also, fill a sachet with dried grounds paired with cinnamon sticks and whole cloves and place it in close drawers (baby and pet-proof).
Living Room/Dining Room/BedroomFurniture Concealer:  Coffee grounds can do away with smells and unsightly scratches on furniture, too. Steep grounds and apply the dark brew to wood furniture with a cloth. I tried this household treatment on an antique dark chest in my bedroom and it worked. I thought, “If coffee stains cups, coffee pots, and teeth, it has to work on brown furniture.” And it did just that. Flavored coffees provide a nice aroma unlike commercial types with strong, undesirable scents.Fireplace Dust Buster: Ever notice that when you clean out the ashes from the fireplace that dust gets in your eyes and nose? You can control the dust by using wet coffee grounds on the cool ashes because they keep the dust down and not in the air. Note to self: Try to see if this method works.
BathroomAnt Repellent: In the mountains I don’t see ants but in the city I did. And if they weren’t in the kitchen they took over the bathroom, especially around water. Rather than using a chemical spray, try using coffee grounds on the area thirsty ants go to. (Be sure kids, cats and dogs are not around as the natural ant eater does its job.)
OUTDOORSPlant Fertilzer: Plants that like acidic soils will like your coffee grounds. Use grounds on the top layer of soil, or mix it with potting soil before planting. I started dumping coffee grounds on the aspens in the front yard.  It could have been the late summer rain and/or the green grounds that helped the trees perk up.Compost: Grounds not only feed your plants and trees, but they can feed your compost bin (if you have one). Simply add compost piles to increase nitrogen balance. Coffee filters and tea bags (yes, I have both, especially if my youngest Brittany doesn’t scarf down the chamomile tea bags) will also break down fast during composting. I still don’t do the compost dance it but it’s on my list of to-do changes and coffee grounds and filters will be included. I continue to sprinkle grounds on one wilted aspen in the front yard but so far it’s not showing signs of being a coffee lover…Insect Repellant: But tossing coffee grounds on the deck, dirt, or sidewalks may have a faster effect. Again, it’s a risk to do this if you have indoor/outdoor dogs or cats, because you don’t want a sequel of the Ethiopian goat herder’s dancing goats. And that’s not all…
HEALTHY COFFEE FENG SHUI TIPSWelcome your home sweet home to the art of feng shui—the ancient Chinese art of placement—with a twist of coffee. By putting stuff in the right spots in your kitchen and other rooms it can enhance the flow of positive energy and zap negative vibrations, bringing you good health, happiness—and even fortune.·        Declutter Your Coffees. If you’re a coffee lover, chances are you’re going to have more than less java beans and gadgets in your home. Rather than stuffing it all in one place, such as your pantry, I suggest storing it in a variety of places just in case of a blackout. You’ll find cans of coffee (these have expiration dates) in my pantry. Plus, they are sealed so I feel safe and secure that my fur kids won’t get into the java. Also, when I open my freezer, there is an array of well packaged coffees lined up in rows. It makes me feel safe in case there is a shortage on coffee. And, in my fridge, I also have concealed containers filled with coffee in use, from day to day. It’s clutter free but coffee definitely has its place(s) in my kitchen.·        Clean the Coffee Pot(s) to Coffee Grinder. This is a chore but it’s good chi to have a squeaky clean pot (or two) and grinder. For the pot, use vinegar, water, and lemon (use hot water, let soak). As far as the grinder goes, day by day cleaning will keep you and yours healthy coffee drinkers.·        Brighten Up with Lighting.  In your kitchen, you’ll want to have neutral of earthy coffee colors, from a tan, light coffee or wood paneling.  Fresh, white curtains will lighten up the room and your energy.·        Scent It Up. And, of course, the constant aroma of fresh brewed coffee will linger from room to room.·        Boost Your Mood with Coffee Mugs. Select your favorite coffee mugs and place them together or in a mug holder on the counter. This is inviting for you or coffee.·        Use Coffee Art. Framed coffee prints can give your kitchen a nice visual effect, especially if they boast Mediterranean colors: red, brown, gold, and blue.·        Flaunt Coffee Companions. Glass canisters filled with biscotti to coffee candy, look inviting and are your friends whenever you decide to brew a cup of java.·        Bring Out the Fresh Fruit. Seasonal fruit in lucky numbers, such as eight, is good for you both physically and mentally. Citrus fruit, such as oranges goes well with coffees—and the shelf life is good.·        Conceal Knives and Scissors. These are a must-have item so when you open a new bag of coffee you can do it the right way and without going on a hunt through the house or using your nails or teeth.·        Hide the Gadgets. Too many coffee makers will give you clutter. So, choose your coffee toys and store the others in cupboards. Recycle these to fit the season and your mood. ·        Place Coffee Books in Piles. Cookbooks are attractive and show that you like being in the kitchen. Line these up in an appealing way or pile books in stacks. Either way it will give a nice coffee literary feel and will be on hand to inspire you.A bonus tip: Purchase a coffee calendar. It will keep you up-to-date on seasons and holidays—a great coffee lover’s tool so you can plan meals and coffee accordingly. And, of course, with your coffee-ized kitchen, what better way to celebrate than to have a cake, like this heavenly recipe, baking in the oven? Serve with heart-healthy fresh seasonal fruit and enjoy!
[SHADED BOX]Heavenly Coffee Angel Food Cake* * * 1 cup sifted cake flour                               2 tablespoons instant coffee, ground 1 teaspoon cream of tartar                              fine powder in a coffee grinder         1 teaspoon vanilla extract                              1 ¼ cups sugar 1 teaspoon coffee extract (or                         1 ½ cups egg whites (10-12 large eggs) ½ teaspoon salt substitute almond                at room temperature extract
     Place a rack in the center of the oven and preheat it to 325 degrees. Sift the flour and ground instant coffee together onto a sheet of wax paper, then resift it with the sugar and salt onto a second sheet of wax paper. In a large grease-free bowl of an electric mixture, add the egg whites and cream of tartar and mix on low speed till foamy. Increase speed gradually to medium and beat until whites are stiff and shiny, but not dry. Stop the mixer and add the vanilla and coffee extracts, whisking in once or twice by hand.     Carefully lift the wax paper holding the dry ingredients and sprinkle the flour mixture gently into the egg whites. Using a spatula, carefully fold the dry ingredients into the whites till just incorporated. Do not stir hard or the batter will deflate. Very gently turn the batter into an ungreased tube pan and smooth the top lightly. Place immediately in the oven and bake for 45 minutes or till well risen and golden on top.     As soon as the cake is done baking, invert (if your tube pan doesn’t have “feet”, hang the pan upside down over the neck of a bottle). Allow the pan to hang upside down for several hours until completely cool. (If it cools right side up, gravity will make it sink and become dense.) To remove pan, slide a long thin knife around the edge of the pan and the center tube to loosen it. Top the cake with plate, invert and lift off the pan.(Source: Courtesy Coffee Science Source.) 

Excerpt from The Healing Powers of Coffee (Kensington)

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Published on January 24, 2015 11:28

January 22, 2015

The Waiting Game from an Author's POV

By Cal Orey
Somewhere, something incredible is waiting to be known. 
-Carl Sagan

40 yrs. to relive Quebec tripAh, waiting. This bittersweet topic has been on my brain for days, weeks, and months but I waiting to discuss it. I get patience but that doesn't mean I embrace it. I've done my share of playing the waiting game, past, present, and future. The other day as I answered the phone rings to dish out reading for the psychic network I thought: "If he/she waited for a day, week, or months they would have the answer." But folks want answers yesterday. I understand. I do.
Waiting for snow during a West Coast drought
BOOK(S): The first waiting game prize that comes to mind is that after 15 years--I finally got the book project I've wanted all along. It is a surprise that I'll share in months (yes, you'll have to wait) but it did come when I least expected it to arrive. It was welcomed and well deserved. 
Also, I was assigned to write the third edition of The Healing Powers of Vinegar--my best-selling book in the Healing Powers Series. I am not surprised and I am looking forward to giving my oldest "child" a new and improved makeover. After all, I owe it to him. You see back in 1999, I was given this book project. It was an accident, of sorts. The editorial consultant believed red wine vinegar would take this book to success. During my research is when I discovered his idea was novel but I accidentally fell into the world of  a Mediterranean diet and lifestyle that paved the way for the series. I waited four years to receive my first royalty check and the rest is history. The book has been translated in more than a dozen languages and it was a bestseller in South Korea!

MY FUR KIDS: 
 I am a doting mom and will do anything for my two dogs and one cat. I've gone through waiting for the diagnosis and results of neutering, tumors, ear infections, to seeking the perfect feline and searching for the right dog to replace the one I lost too early. Dec. 2-Feb. 2 --worth the wait, see above
 2 yr old
Aussie of my life 


Watching the clock while your "kid" is in surgery or waiting until the appointment that'll give you a clue of what's going on is a challenge. 
Waited yesterday for vet verdict
No dental surgery!
But each time I do it, as you have done it, it's another lesson in life. Whatever happens it happens on its own time table. Yes, you can toy with fate (a bit) and speed up the process of happenings but in the end the results are likely to be the same as if you didn't do anything and just waited.
And speaking of my furry friends...I read dogs live in the moment. So does that mean they don't miss me when I run humanoid errands or go on a trip? 

BOOK SIGNINGS/SHOWS/COLUMNS: This week was full of anticipation as I waited for outcome of a repeat book signing in Roseville, CA, a guest appearance on a popular San Francisco radio channel. Both arrived. Both are booked.  
The local food column "What's Cookin' at Callie's Cabin" that I penned for years? I finally decided (after waiting for the right time) to discontinue it. I loved doing it every week for a long, long time. I've gone through countless editors and publishers. But it was time to say goodbye. I admit it. I exhaled.  Done. I have bigger fish to fry: More books to write, more traveling for research.  It was the right to time to cut my losses and move forward. It happened--I waited. It's done. And it feels so right.

PACIFIC NORTHWEST TRIP: 


Anticipation for Seattle/Vancouver in MarchTake two? After being blindsided by a bathroom redo similar to a major hurricane that hit every room in the house and outdoor, I was forced to reschedule a long planned book signing in Seattle and research in Vancouver. It was an event that hit like a natural disaster and affected my family. A lot. But once I picked up the pieces the trip was back on again for early Spring--and life goes on.
So, here I sit. I wait for going north in a rainy month (probably a storm will provide roller coaster "rough air") and savoring the getaway.
Ironically, I just returned from the grocery store; I read five mags while waiting in a swirl cookie line. I sat down cross-legged on the floor (similar to when I was grilled by the French Canadian immigration officer at 1:30 AM).  I chilled. Sadly, one elderly man had a mega meltdown: "I can't wait in this f****** line any longer! Fifteen minutes is ridiculous." Good for him. 
But hey, I learned how to make a lean mac and cheese, how sipping tea can soothe my frazzled nerves, and umpteen ways to bake pork chops (no matter I'm a vegetarian/vegan). Oh well, thank the store gods for magazines at the checkout stands. The wait was worth the new reading glasses, scented pine cones (90% marked down), and cozy socks to keep my feet warm when I make a fire tonight and wait for it to ignite.
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Published on January 22, 2015 12:25

January 20, 2015

A Sneak Look at NEW Olive Oil Book

By Cal Orey


Second EditionForeword
IN THE LAND OF OLIVE OIL Olive oil part of Sept. trip to MontrealThe same thing happened to me twice, in two different cities. The first time was at a book signing in Cleveland, OH when a small woman came straight up to me and asked, “Guess how old I am.”She looked like she was about 68 to 72-ish (and I know how this game works), so I guessed low. “Oh gosh, no more than 65,” I responded.She straightened up just a little bit taller and said, “I’m 88 years old.”This woman was stunning. Her skin was perfect and she just radiated health. I said, “Okay, WHAT? What are you doing?”She told me that she was a first-generation Italian, her family consumed olive oil every day, and her mother even put it right on her skin. Every day!
THE HEALTHIEST DIET ON EARTHWe look at cases like this, as does author Cal Orey, and wonder how in the world they knew to do that?  But the knowledge to know that the rich delicious oil of the olive will keep them younger and more vibrant for more of their days doesn’t come from some laboratory. They don’t do it because some science study told them to.The knowledge they rely upon, like the rich multi-layered complexity of olive oil itself, comes from the ancient cultural traditions of these thin, healthy people. There is a depth to that cultural understanding, which also forms the centerpiece to what many deem the healthiest diet on earth: the olive oil-based Mediterranean diet.Could you imagine someone from Spain or Greece exclaiming how they suddenly weren’t going to eat olive oil because some study came out about low fat foods? That would be ridiculous. Or perhaps they’d turn to a low fat dressing because they read that the ratio of hydrogens saturating its fatty acid chain didn’t fit some theory about what should or shouldn’t constitute a healthy oil? Absurd.The thin healthy people consumed olive oil when we recommended against it, and continue this delicious habit after we’ve embraced it. Their dietary prescriptions haven’t changed precisely because the decision to eat olive oil is an expression of who they are as a people.There is a steady depth to this form of cultural knowledge, embedded in the steady passage of time across ages. It’s an expression of who they are, who their parents are, extending across time like an outstretched hand to us today, directly from their history, culture, and tradition.Because of this solid foundation, you can count on it to work for your good health, just as well as it has worked for theirs. After all, it has done so since before history was written down, and won’t change in the next five years either. The impact on your health will be the same as has been felt for millennia. And when you look at the results over this expanse of time, you see that olive oil consumption is clearly associated with low weight, healthy hearts and longer lives.The people of Crete, for example, as I know and Orey pointed out in the first edition of The Healing Powers of Olive Oil, have some of the highest longevity rates on Earth, some of the lowest cardiac mortality rates, cancer rates, and all with the highest per capita consumption of olive oil. Ask them about their amazing heart healthy diet and they’ll shrug because they’re not on a diet. They’re just living their lives as they always have.It’s funny, too, that the remarkable health benefits of olive oil have been known to people in the Mediterranean region for millennia, but the rest of the world is just now catching up with them. With each month, it seems, new scientific research continually re-confirms the many ways in which it benefits our bodies.
OLIVE OIL, THE VERSATILE FATOrey, once again, in The Healing Powers of Olive Oil, Revised and Updated, with the greatest of ease discusses in detail, the fats in olive oil that we feared for so long turn out to be the monounsaturated and polyunsaturated variety, which today’s science confirms can help reduce your risk of heart disease.The antioxidants found within the deep green oil also work inside your body to fight the harmful free radicals. On your salad, in your sauté, or simply drizzled over your fish, this helps to prevent cellular damage and, ultimately, the development of cancer itself.Not only are these amazing fats good for you on their own, but they can also help your body absorb the other healthful nutrients in your food, such as the fat soluble vitamins A, D, E, and K. In other words, if you include olive oil on any of your foods, you get one health enhancement from the olive oil, and then a turbo boost from the added nutrients you absorb from your salad.And the cultural habit of applying olive oil both inside and out, for softer, smoother, less desiccated skin has been known and practiced for thousands of years. Now our western science confirms that the dermal application of olive oil leaves your skin less dry, less wrinkled, and less susceptible to DNA damage caused by exposure to UV light.
THE SUPERFOOD THAT’S GOOD AS GOLDSo whether you are a person who needs science to quantify and verify what you see in order to believe it, or someone who trusts what healthy cultures are doing and can apply those habits to their own lives, the jury is pretty much in on olive oil. It’s great for you!And the good news is that Cal Orey’s “The Healing Powers of Olive Oil: A Complete Guide to Nature's Liquid Gold, Revised and Updated” clearly lays out more research and more reasons why olive oil (also paired with other healing oils) is healthy, how you can use it, which kind is the best, where you can find it, and many delicious ways you can incorporate it into your daily life, for added flavor, better health, and even beauty! Orey gives credit to olive oil--and people will benefit from her words of wisdom.--Dr. Will Clower, CEO Mediterranean Wellness and award winning author of The Fat Fallacy, and Eat Chocolate, Lose Weight
  
ACKNOWLEDGMENTS First Edition
I admit that when I wrote the first edition of The Healing Powers of Olive Oil, I was clueless to olive oil and its amazing health merits and other precious cooking oils—all types—so it was a foreign topic for me.  Special thanks to passionate olive oil masters, including the North American Olive Oil Association, Sciabica & Sons, The Olive Press, medical doctors and researchers who inspired me, a health author and my taste buds to revisit Olive Oil Land. The tide is changing in the 21stcentury when it comes to using healing oils. I confess I wasn’t always an olive oil lover. During research of the original book, I didn’t know porcini oil from citrus olive oil, nor that Spain was and still is the largest olive oil producer in the world. But I was an eager student. And, in the new edition, gratitude goes, too, to the companies who shared their products and worldly knowledge of both olive oil (all types) and other healing oils making headway in the health world. This second time around, I went on a new expedition into the wide world of olive oils (cooking and baking with them) and learned how to use different cooking oils, too, for heart health, longevity, home cures, and beauty aids. I braved the unchartered land and tried a myriad of cooking oils--not just extra virgin olive oil. Also, I recall receiving e-mails from a bold fan—challenging me about fat facts. She agreed while olive oil is healthy—I should give more credit to saturated fat (including butter and cheese). New research has shown me that the “un” fats like monounsaturated and polyunsaturated fats aren’t the only ones that are good for us. I give thanks to my dear reader who was spot-on and gave me incentive to dig deeper to find the truth in the ever changing world of food and health. So to prepare this second edition, I went back to the drawing board. I discovered during my journey that indulging in other oils like coconut oil and macadamia oil (which do contain saturated fat) and even decadent butter boasts health perks. And it’s time to give appreciation to these ignored newbies and comeback oldies, too.Also, since I’m fessing up, the fact is I was “sneaking” foods like butter in my diet but I didn’t tell my devout olive oil contacts and friends.  But, my instincts told me by pairing a bit of the forbidden fat with olive oils that it made my cookies, cakes to entrees taste better and felt good inside and outside my body.  And that’s when I pushed my olive oils over on my pantry shelves and made room for other healing oils (including nut and tropical)—and I’m glad I did it.These days, as a devout “Food Network” junkie (America’s television food channel) and accidental health-nut foodie, I, thank chefs, including Emeril Lagasse, use both olive oil—and other cooking oils and butter (all kinds). But for years now, I’ve been using both the oil and fat together and now I no longer feel guilty about combining olive oil and butter to enjoy my dishes more.Finally, I have been blessed with enthusiastic editors to go back and revise and update my second Healing Powers Series book on olive oil. In an olive seed pit, once again, I got to explore the olive oil and cooking oils world from the comfort of my cabin in the California Sierra—through changing seasons. The best part is, as a baby boomer (a person born between 1946 and 1964);  I now have a new, improved relationship with healing oils. I sense this book, like the first one, was meant to get a makeover by me—for you. A toast to olive oil—and other healing oils—is as good as it gets.
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Published on January 20, 2015 09:14

January 16, 2015

Author Dishes on 2015 Surreal Shake-ups

By Cal Orey
Before Quebec trip, anticipating B.C. in March

Jan. 3 Reno Barnes and Noble book signing-
a sign to move?
January was going to be a super wonderful month for me. After all, I planned a trip to Seattle for a Barnes and Noble book signing with a Canada trip to follow for new book research. Little did I foresee a big challenge on the homestead.  (I know, if I was psychic why didn't I see it coming. But I did get bad vibes and tried to get someone else to do the job of fixing a mystery leak in the bathroom.)  Sadly, I lost my dignity, well-being and more despite my intuition. The bathroom re-do didn't take two to five days, as projected, it took 14 days of mere hell.  Funny, I didn't get physically sick (my two dogs are sneezing) but I am secretly fantasizing about seeing a compassionate shrink who knows magic. 

MOVING ON... I'm certain I will get over the Lifetime movie material of a bathroom remodel gone bad that ended up victimizing a single woman whose home for 15 years was taken hostage by a handyman for two weeks. I'm on day 7 of cleaning up the mess in every room, on the deck, back and front yard. Think volcano eruption and ash falling everywhere. Not to forget gashes on my furniture and things here and there and not where they're supposed to be. 
I did have to move my trip until March. I followed my flight plan/hotels and got the same deal, more or less. Done. The manager at Barnes and Noble bookstore in Bellevue couldn't have been more understanding. 

I still feel queasy when I relive the hardship I/my pets went through, including sleeping with a crawl space open for many nights, heat turned on to 90 degrees, dogs kenneled on holidays when no work was done, and my living space called "home" converted into a workshop. Give me a few more days of licking my wounds and wiping up the dust and coping with nightmarish flashbacks that unfolded each day. I think do earthquakes better. Mother Nature can be cruel but man-made shake-ups are unforgivable.
Vancouver in early Spring is booked for me
Meanwhile, I'll begin research for the third edition of VINEGAR and collect research for my next Healing Powers Series secret project. So, busy is the word. I lost three weeks out of my life but I'm resilient and I do believe in karma, whether it be in this time or next. 

COAST TO COAST AM... In the past two weeks, I've been called upon to be the News Segment Guest. I dished info on the Southern California earthquake and the odd quake swarm in the Northeast. I did note that I sensed an earthquake would happen near water and blindside folks (as I was during the bathroom re-do). Today, a 4.0 hit Quebec (my fave place to go and where I went last September) and water but only "moderate"--so that my not be it. Best advice: Be prepared wherever you are.
My fave province rocked today

Swam today to regain my well-beingGETTING MY LIFE BACK...I've given myself a break from the psychic networks as well as What's Cookin' at Callie's Cabin since I was displaced for weeks. Now in between cleaning up the man-made mess and getting centered I will try and refocus.

My feline got me through it I have to give credit to Zen, my beloved cat who stayed centered through the entire fiasco (Day 1 was an exception--it was too much stress for my cat). 

I will never forget this ordeal that rocked my family's world, but one day I will find out why it happened. Until then, it's picking up the pieces and being grateful that life goes on. 
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Published on January 16, 2015 12:07

January 10, 2015

Author Heals After Two Weeks of Renovation Hell

By Cal Orey

An Old-Tahoe cabin that has been my home for
15 years as I transitioned from magazine journalist to book author
Articles, books, my fur kids
grew up in a house I called home that
turned into renovation hell
After two weeks of chaos due to a projected two-five day small bathroom renovation (a job that was supposed to allow me to live/work at home in my study), I find my body, mind, and spirit exhausted from being displaced and tossed out like a wild animal. I sensed a nightmarish event could have been the end result but I was clueless to how horrific it would be. Now it's time to heal and share a few lingering images...

Postponed WA/Canada Trip:
I should have been here tonight This disorganized mess affected my
well-being/booked trip
Tonight I would have finished an awesome book signing at Barnes and Noble in Bellevue and savored a four star hotel before an early morning to catch the train to Vancouver. I planned this business trip for three months to have it demolished in two weeks. Sadly, Wednesday night I realized I lost. I had to cancel my flight and hotel bookings, book signing, and research meetings in Canada. I felt like the fisherman with his big fish in the Old Man and the Sea classic--my dream was disappearing bit by bit.
On the upside: The Washington Barnes and Noble discussion/signing is simply postponed. Not canceled. I will be using my same itinerary and flight plan/saved miles for pre-early Spring. Still, it's heartbreaking that instead of business and anticipated pleasure, I find myself cleaning up a huge mess from a job that should have taken a few days (I called Home Depot experts explaining the process day by day). After two weeks--an obstacle course throughout the house from day 1 for me and my pets; no toilet/shower for days) I am left with pieces of debri and vivid nightmares of invasions...
More wood against book shelves
important work/papers
dishelved

If kitty landed on this...no more kittyMy Rock: During the ordeal I turned to my Siamese cat for friendship, comfort, and sanity while my two dogs--a young Aussie and senior Brittany were stashed away at the kennel for a more structured environment. It was for their welfare--I couldn't be selfish--their needs come first and I was too emotionally challenged due to the inexcusable behavior I (and my only sibling) endured. 
The separation from my fur kids on New Year's Eve and New Year's Day broke my heart. (I was under the impression work would continue on since Home Depot was open on January 1.) I rarely cry but my tears didn't stop. I did rescue the dogs after the Reno Barnes and Noble book signing on January 3 (after all, it was day seven) but after four days of losing rights due to debri to the front and back yard--back to the kennel. 
Zen provided constant comfort
during the 14 day isolation
and  inhumane treatment
Buckets of liquid chemicals were
scattered everywhere, near the
electric stove and gas heater
So, I was hostage in my brother's rustic cabin--fine for one man, not so fine for a finicky woman who loves lots of windows, house plants, fish aquariums, fresh food, home-cooking for my work, and ample work space for my new book release, and book projects, columns, and marketing.  Zen, my dog-like Siamese cat was my rock, my best friend through the minutes, hours, and days that lingered. I talked to him, he purred. He listened. He licked my tears. He slept with me. He stayed by my side. This cat was a constant companion during the worst of times.

Two Dogs: I was anxious today picking up my canines. It's like they witnessed a great earthquake full of ongoing arguments during the demolition, confusion, chaos, a disorderly home, strangers invading their comfort zone....and then taken back to the kennel. Surprisingly, this time around they were excited to see me. Smiling and wiggling their docked tail bums. After walks and food, they settled in like a earthquake-tsunami was over. Yes, they are whooped like me, my sibling. This 14 day hellish nightmare greatly affected our well-being, peace, and lives, work and play. But the two dogs survived as we did. They sleep at my feet. We are one.

Sub floor wood slammed against
leather couch/book shelves
Displaced to a Small Cabin: The place I've lived for 15 years was in someone else's hands. I was blindsided. I was not allowed to get clean clothes or food.  It was no longer my home. Rather than going to a hotel--more novelty with its own pros and cons (as I learned when we fled the Angora Fire), I chose to rough it in my brother's home--while he worked and stayed with a friend. On Day 11 I allowed him to have the vacation rental (finally offered) because I didn't want to uproot my sensitive feline and have him flee.

Sleep deprived. nightmares, stressed out brought me back to
hippie hitchhiking days, vulnerable--

memories of connecting to man's best friendI wasn't familiar with living in my brother's small cabin and didn't have my belongings in a row so it was one disorganized challenge after another. No tea. The water pressure of the shower was off; I ended up not showering for days due to my long hair and hardship of getting out the shampoo and creme rinse. The remote controls to the TV are different than mine and soon I was without a picture. The heating system was quirky, too hot and too cold. I did have my computer and phone--but often needed to recharge. (I'd sneak into the house when it was empty; no structure to work days--another challenge.) A real bed with a heated blanket versus a waterbed was foreign to me. Worse, I missed my dogs (who slept with me since pups) more than life itself. The fridge wasn't stuffed with fresh organic food. I was amid processed canned goods and boxes of food that I avoided. I can fit into size 2 skinny jeans.

I'm invaded by memories of the charming, 1947 abode, an author's place made into a comfy home, for two weeks was converted into a workshop in the kitchen, living room, dining room, entry to hallway and bathroom as well as an open crawl space leading
Toxic chemicals left near heater into the bedroom. In the mountains that spells spiders to feral wildlife. For the first few nights I was allowed to sleep in the cabin but it was frightening and the fumes were too strong. Each room was chock-full with horrors: The heater was cranked up to 90 degrees at night, ceiling fan on high left on 24 hours a day; chemicals of all kinds (some labels warned of causing cancer and kidney disease) were left by the wall heater. Then the lack of sleep, no food, nightmares followed, day after day.
I'm not balanced without my dog duo...kenneled on New Year's Eve
and Day to speed up renovation but nothing was done

HEALING POWERS: Tonight is the beginning of healing and finding my balance once again. I'm on the road to putting the pieces back together as people do after being blindsided by a disaster. My family is back.  I feel peace amid me. We are on the road to recovery from renovation hell. Tomorrow I will stock the fridge and pantry with all natural foods--fruits, vegetables, whole grains. 
I will continue to clean room after room, to get rid of the thick dust, disorder, and chemical residue. The deck, front yard and back yard are still full of debri, paint stains on the deck, wood, nails, and other dangerous pieces for pets. It will take a lot raking, sweeping, hosing down the deck to clean up the aftermath--much like a tornado. The sad thing is, this wasn't an act of Mother Nature--it was man-made due to a poorly fit toilet leak...and then a remodel linked to poor organization, no structure in work hours, lack of communication, apathy, and disrespect of a good tenant followed. But we will survive and this too shall pass.
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Published on January 10, 2015 22:29

January 1, 2015

2015 Predictions from Author-Intuitive

By Cal Orey


Check out Jan. issue EARTH CHANGES
I Feel the Earth Move…
By Cal Orey2015 FORECASTS
The New Year is here. On the upside, no global doomsday scenarios for the world happened and we are here for more ups and downs, thanks to Mother Nature. Talk of global warming is hot as people endure bizarre events, from extreme cold, coastal flooding, odd happenings leaving us to wonder: “What’s next?”             While 2015 may feel like a rollercoaster ride with its erratic Earth changes, including earthquakes, wacky weather, wildfires, mudslides, and flooding, it will not be all doom and gloom. When nature tosses us lemons, large and small communities to single humans and animals survive, move forward, and bounce back.  Take a look at my intuitive images for the New Year.
A Mixed Bag of Predictions for 2015
1. Earthquakes * The West Coast did experience a few notable shakers but 2015 may deliver even stronger earthquakes. A 7.0 magnitude (or larger) is likely to strike the San Andreas Fault either in the San Francisco Bay Area or Southern California (near water, including the Pacific Ocean or Salton Sea). * Europe may be rocked by an extremely shallow and destructive great earthquake in Italy, Greece or Turkey. * The Indian Ocean and/or an Asian country (Japan or China) may be challenged by earthquake and potential tsunami(s).
2. Weather Events The drought in California will most likely continue but it will see some relief from heavy rainfall throughout the Golden State. More severe winter temperatures in the Northeast can be expected with coastal flooding. Some bizarre weather events may surprise people in the Gulf States, including flooding from rainstorms to a strong hurricane, followed by another. Springtime flooding/mudslides will affect regions throughout the world that were blanketed by heavy snowfall. The California-Nevada and/or Pacific Northwest will get more rain than it has in the past few years which is a good thing due to the recent historic drought.
3. Economy While 2014 proved to be beneficial financially for a lot of Americans coming out of the Great Recession, some industries will tank and jobs will be lost. Other countries will deal with financial instability and it will affect the U.S.  Seniors will be forced to continue working to keep up the cost of living but because Americans are living longer, healthier lives this won’t be considered a bad thing and it will be actually embraced by people of all ages (ageism will still exist but as we experience the graying of America it will not be as accepted). Seniors will gain respect for physical and mental capabilities.
4. On the FringeSo, during wacky weather, it’s almost guaranteed strange happenings will occur in places that will be surprising. A dormant volcano may erupt; more tornadoes in non-twister states may make the news. An earthquake swarm in the Midwest or California could end up being a strong shaker making international news.  A tsunami on the West Coast—whether it is from Alaska, or Southern California, or even in the Cascadia Subduction Zone from British Columbia, Canada to Northern California may happen as it has before in past history.
In 2015, the year will seem like a sequel to the film The Day After Tomorrow with crazy climate but as usual humanity will deal and move forward. Weather gurus to seismologists will tell you it’s difficult to forecast what nature will do and when. After listening to so many predictions gone bad, I have to agree. So, you can use my general predictions as a guide, but take a peek at this historical source http://www.almanac.com/weather for the region you’re interested in, too, as I did. Whatever happens in the New Year, be prepared for anything. And note, whatever Mother Nature does, it will pass, as our grandmothers would say to us during the best and worst of times.
Excerpt from Oracle 20/20 Magazine

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Published on January 01, 2015 12:26

December 28, 2014

Pre-New Year Thrills for Author and Pets

By Cal Orey
Book signings follow home challenge
As we edge near 2015 I'm feeling a mixed bag of emotions, perhaps like you, and other people around the world. Some of the hoops I must jump through are not so big but others are a bit intimidating. It's probably because of fear of the unknown can be a beast until we face it head-on. Overwhelmed? You could say that. I have those butterflies I get before being a guest on Coast to Coast or leaving early in the morning to catch an outbound flight. 
D-Day:  Today is the day. A tiny crevice on the bathroom floor has turned into a spooky sign of a "mystery leak" into the Twilight Zone. Now, if it were just me it would be a piece of cake. Unfortunately, I share my rustic home with two Type A and very sensitive dogs and one super laid back Siamese cat who likes his cozy space(s).  So instead of kenneling, moving 'em to the back house, crate on top of crate seems to be the best choice. 

Imagine: Workmen who you do not know coming into your dwelling and their goal is to tear up the room where you shower, dress, and do your private business (including the cat). Worse, not sure what they'll find. However, I do sense the leak is linked to wall, thanks the ice dam back in the day when we got snow; and the recent downpour didn't help. After all, this is a cabin built more than a half century ago. I think I'm better preserved.
So my goal is to make this ordeal as painless as possible. That probably won't happen. I've read dozens of articles on "Should we stay?" and "Should we go?"--both have pros and cons. Between you and me, I'd rather have a root canal. 
But I'm sure we will all survive despite the disruption that may take anywhere from two-five days or more if it turns into a monster movie.  I should remove everything in the bathroom but I just can't bear to begin the process. What if they find monsters lurking under the floor or in the wall? My college counselor told me most "what ifs" don't happen. But he isn't here now...
Zen thought new book arrivals was novelty...
it hasn't even begun

Next Book Signing:  Once this event is done and we all survive the chaos (we will, right?), it's onward to Reno for the Barnes and Noble book signing. I have been at this store countless times.  Signings are like a box of chocolates, as noted in the film Forest Gump.  It's true, you never know what you're going to get.  It can be filled with interested people or feel like a ghost town. Either way I'm up for sharing the Healing Power Series...at this store and in Seattle.


Not sure how BC can compare to QuebecGoodbye California. Early 2015 it's on the road again. Off to the Pacific Northwest. At last I printed out my flight, hotels, and other information. For some reason I cannot print out the perfect airline ticket so I have to get it at the airport. This time around, I vow to pack light, no baggage to check. It's too stressful to drag stuff around, worry about it getting lost, and then unable to decide what to wear or when to wear it.

One day at a time. Bathroom demolition. Book signing. Trip out of the country. We can do this. It's a walk in the park, right? Talk to me at the end of January and I'll give you the scoop. Poor kitty. His litter box will be moved temporarily. He will be crated. Mantra: "This too shall pass." Hey, his name is Zen--he can do this. I wish I was pet-less during these challenges but then when it's all over there would be a huge void in this old house, especially when I begin to write my next book. 
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Published on December 28, 2014 10:30

December 24, 2014

Healing Powers Series is Growing

By Cal Orey

I'm pleased to announce that 
Santa paid me a visit this year. 
The popular Healing Powers Series  is going to 
continue for good cheer.
Cheers!



I've been assigned to write the third edition of The Healing Powers of Vinegar.  In fact, the mass market edition sold out and a large print run is back at press to be released next week.  Early 2015 it's to Seattle to sign and discuss OLIVE OIL and the Healing Powers Series, then on up north to Canada for book research and bringing home stories to share in the upcoming two new books. Not to forget, my new second edition of The Healing Powers of Olive Oil, Revised and Updated will be available to all come December 30, 2014.
Plus, a surprise Healing Powers Series book will follow. I've been waiting a decade to write about this special topic--and now my dream has at last come true.
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Published on December 24, 2014 15:46

December 11, 2014

Sierra Storm Hits Author in Surreal Way

By Cal Orey

As an author-intuitive I admit I didn't see this one coming. It's no secret California has been in a mega drought for a long time. So, when the weather guys began forecasting the monster oncoming storm, I chilled. Yesterday I was going to go to the grocery store and stock up on bottled water, nuts, dried fruit, and the usual stuff in case there was a power outage...
A tree also hit our Catholic Church St. Theresa--
my confirmation name

Well, I did predict the lights going out at Lake Tahoe. It happened minutes after my forecast on Facebook. However, I did not see that tree falling on my house. Imagine: You are e-mailing your editor, accepting two--not one--new book deals for the Healing Powers Series. On Cloud Zillion. Then, out of nowhere BAM! An earthquake? A second BAM! The house shook. The dogs barked. I ran out into the living room and was greeted by a tree staring at me through the window. Down tree.





Worse, when I went to open the front door to view the damage it wouldn't budge. I looked up above the tree and wires were here and there. Not a safe sight. I called the Fire Department. Drama followed.  Police, paramedics, and firefighters. I was fine, although my nerves were a bit frazzled. I've done blizzards, sandstorms, floods, and major earthquakes. This year I was rear-ended by an elderly woman driving on a suspended license, and two years ago, lost a dear canine companion to an acute neurological disease. But never have I experienced a tree falling on my house!

So, one firefighter said that the impact of the tree caused the door to be jammed shut. With a bit of patience and knowledge, he fixed it. I could get in and out to see what I was facing. Throughout the day visits were made by tree guys (they cut the monster tree into stumps and fixed the minor structural damage on the roof), ATand T (they repaired the phone lines), and Liberty Utilities got the power back on before dusk. Another power outage could happen this time around--but I feel a bit more prepared. And I did endure a 3 day experience so it's not something unfamiliar. But with a waterbed, fish aquarium, coffee and tea lover who deals with an electric stove--it's not something I prefer.
The CA drought may be over
Large light covers in the dining room dropped and shattered. But these guys can be replaced. The neighbor's fence will need to be repaired. And tree mess? After the rain and snow, clean up time. It could have been much worse. I or my fur kids could have been killed by a fallen tree or pinned under one. Still, I feel unbalanced like I did after the World Series Earthquake. I keep reliving the experience, no appetite, and in a daze about it happening so fast.  The funny thing is, I love trees. But today--not so much. It's a warm storm that's coming in as I hear the wind howling outdoors so there is no desire to make a fire. 

One more thing: A lot of folks said taking a BC Ferry to Victoria would be a piece of cake come this January. 
Now I realize Mother Nature can bring us unpleasant surprises. I will not book that boat ride, but I will not cancel my plans either. However, come January the weather reports will be taken very seriously before I pack my bags, leave my companion animals, and head for the Reno-Tahoe Airport bound Washington/Canada. So many flights were delayed today, flooding in B.C., and ferry boats cancelled bookings. Seattle may be a cake walk in the air--rain or not--but Canada? Time will tell as will weather forecasts.
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Published on December 11, 2014 18:55

December 4, 2014

Seattle-Vancouver Book Event(s)--Its Coffee and Tea Time

By Cal Orey

I will read excerpts from
OLIVE OIL
lots of intimate stories

It's December, chilly, rainy, pre-winter at Lake Tahoe.. I like this time of year because it's not too crowded with tourists. Black ice is less than more. True, we did get snow but not at Lake level. The drought continues in the Golden State. But ponding on streets, like where I live, exists from the recent rain. Weather forecasts and more Earth changes fascinate me and my 2015 Forecasts are due next week for Oracle 20/20 Magazine. But my mind is on a lot of other things this month...


The new OLIVE OIL book-
Healing Powers Series
 at both book events
I did notice the 717 was smaller than 757Here Come the Book Events and Travel. In January it will be full of novelty...I have a book event/signing at Barnes and Noble in Reno on the 3rd. Hopefully, that weekend will not be the time we get our storm of the year and the 50 mile drive will be easy. But then, the following week comes the next book signing in Seattle-Bellevue. And air travel is haunting me. True, the 6000 mile round trip from Reno to Quebec was basically a piece of cake--with little "rough air"--I may not get so lucky this time around. 

After all, the PNW is known for its rain and it could pour. Or not. I discovered I'm taking an Airbus320 which is okay...but I was a bit surprised looking at the itinerary and seeing that it's a 737 Boeing not a 757 Boeing that will take me from Salt Lake City to Seattle. That's it. There is no larger aircraft going to Washington to Reno. At least it's not a tiny regional plane like I endured back in 2006. Trying to put the flight out of mind and focus on Seattle...the Space Needle, hotel, book signing, and Pike's Place to the train that'll take me to Canada. 
Coffee and a vegetarian dish
will get me up high -- hopefully
no earthquakes will hit




Coffee is BIG in both Seattle and BCHello Coffee and Tea. Of course, coffee will keep me energized and feeling warm and fuzzy... 
Pre-Quebec brought out the kid in me during fallAfternoon Tea Time at hotels is a big European thing in Vancouver and I will certainly oblige. I am a devout tea drinker and this part of my journey excites me as does revisiting the Vancouver Aquarium. I may or may not go on to Victoria. There might be enough in the big city to keep me smiling. And that brings me to missing my fur kids, once again.

Canada is a 2nd home to meBut, but, but last time around the dog duo was well taken care of. There got extra walks, brushing, ear cleaning, toys, and pampering. My sibling bonded with kitty. All was safe. All is good. One more month and once again I will head north and go across the Canadian border (via train this time). Bliss awaits.

Soon, it will be time to finalize the hotels I will book for BC--Seattle is done. A lot of modes of traveling--shuttle bus, cabs, airplanes, and a train... Still can't decide on the BC Ferry. True, a January jaunt to Victoria does seem romantic and adventurous but I've got to be 
realistic--a strong storm could be in the works and that just won't work for this California one...I'd be tripping on rogue waves to tsunami(s) due to the overdue Cascadia Subduction Zone making its move when I arrive. I think I'll pass and take my water fix via the rain, fishes, swimming (hotel), coffee and tea.
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Published on December 04, 2014 20:25