Natalie MacLean's Blog, page 27
February 27, 2024
Women Drive Wine Sales Up: Liquid Profits
A recent Globe & Mail report says that women have been driving wine sales up over the past decade. As a woman who writes about wine, it doesn’t surprise me given that wine is the drink of conversation, to be savored and enjoyed with friends over dinner rather than knocked back as shots in a bar. I get several hundred e-mails every day from the 326,000 subscribers to my wine e-newsletter, many of them from women asking about how to pair wine with food or how to serve it (glass, temperature etc). Women are still largely the the social planners, […]
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Women’s Wines: Are They Pink Plonk?
Pretty in pink is a common theme. As are images of stilettos, vamp red lips, long limbs and sexy cocktail parties. In a bid to corner the chick wine market while at the same time helping women overcome their supposed fear of buying wine, wineries around the globe are tarting up their labels with a wink towards debaucherous girls’ nights out – rebranding or creating new blends with names such as Strut, Bitch and Pink. “I’m always skeptical of marketing-driven wines,” says Natalie MacLean, editor of Canada’s largest wine review site. “Authentic wine has its roots in the ground, not […]
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February 26, 2024
Best LCBO Wine Reviews: Vintages Ratings March 2, 2024
You can access the wines that I reviewed as a text wine list with my complete tasting notes, scores, food matches. If you are a Paid Member, you can add my wine picks to your custom shopping list with one click and access that list on your smartphone to find the stock for each wine in your closest LCBO store. You can also see my wine reviews for February 17th. These are just some of the benefits of supporting out wine community as a Paid Member. Inventory stock numbers are usually posted online a day or two before the release based on the LCBO doing so. Curious about […]
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February 22, 2024
Can Organic Wine Survive Niagara? The Chilling Answer . . .
Under heavy gunfire, we run for the chopper. Grey clouds roil overhead as the wind whips our faces. The ground man signals us to scramble in, but then stops and waves for us to turn around. As we do, we’re blinded by white flashes. We’re not being fired at though: it’s just the smiling tour guide snapping photos of us. The shotgun blasts are automatic “bird bangers” to scare birds away from the fields of Niagara grapevines around us. This isn’t Baghdad, but it is war. These birds travel in black clouds of peckish delight swooping down to strip vineyards […]
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The Merry Widows of Mousse: Champagne Widows
They were all young women whose families owned the great champagne houses at the turn of the eighteenth and nineteenth centuries. When they lost their husbands to war or illness, they did not do what was expected: step aside or sell the business. Nor did they marry again (though they were still in their twenties and thirties), handing over the reins to a new husband. Instead, these celebrated veuves, or widows, took control of their châteaux to produce some of the most prestigious wines in the world – wines that still bear their names: Veuve Clicquot, Pommery, Laurent-Perrier, Roederer and […]
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Pairing Wine with Oscar Party Snacks and Movies
On Global’s Morning Show yesterday, we paired wines with Oscar-worthy snacks from Cibo Wine Bar as well as former winners of the Best Picture Award. Here are my Top 20 Oscar Wines showing your which liquor stores have them in stock now … enjoy! Titantic 1997 Moët & Chandon Brut Imperial Champagne Grilled whole calamari, mixed greens, diced tomatoes extra-virgin olive oil, lemon juice The Sting The Entertainer Red Belnd Americana Pizza Tomato, mozzarella, pepperoni, mushroom, green peppers The Godfather Castello di Gabbiano Chianti […]
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February 21, 2024
Men Versus Women Winemakers: Battle of the Bottles?
In honour of International Women’s Day, we chatted with one of Canada’s best winemakers, Ann Sperling, who just happens to be a woman ;) You can click on the arrow above to watch our interview. You can also read more than 75 comments here: https://www.facebook.com/pg/natdecant... We discussed Ann’s pioneering work with biodynamic and organic viticulture, her various vineyards across Canada and in Argentina, and her own approach to winemaking. Want to get one of Ann’s wines? You have a wide choice: Southbrook, Versado, Sperling Vineyards and she has consulted for Benjamin Bridge. You’ll also find the specific wines we tasted […]
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February 20, 2024
Changes in Burgundy and Untangling a Complicated Region with Raymond Blake, Author Breakfast in Burgundy
Introduction Why is Pinot Noir considered the holy grail of wine? What makes the French region Burgundy so complicated, and how can we untangle it? What would surprise and delight you about how both the wine and the region have changed in the past five years? In this episode of the Unreserved Wine Talk podcast, I’m chatting with one of Ireland’s leading wine writers, Raymond Blake. You can find the wines we discussed here. Giveaway One of you is going to win a copy of On Burgundy: From Maddening to Marvellous in 59 Wine Tales, to which Raymond Blake contributed […]
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February 13, 2024
Candid Wine Conversations with Scott Sexsmith of Up Close & Personal and Matt Cundill of You May Also Like
Introduction How do you choose the best wine pairings for dessert? When should you summon the sommelier? How can you improve your smell vocabulary and learn to distinguish between different aromas? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Scott Sexsmith of Up Close & Personal and Matt Cundill on You May Also Like. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live […]
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Galentine’s Grape Escape: Wines for Your Squad
Patricia Boal’s show is heard on Newstalk 1010 and 580 CFR radio, part of the Bellmedia network, as well as iHeart Radio. Listen to the interview here. Valentine’s Day is tomorrow, but what if you’re not in a relationship? There’s a special day for you, too. It’s called Galentine’s Day and it’s happening today. Here with her suggestions for what we should be drinking on both days is Natalie MacLean, who offers Canada’s most popular online wine and food pairing classes at nataliemaclean.com. Let’s start with what is Galentine’s Day? It’s one of those made-up micro-holidays, like Friendsgiving […]
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