Rukmini Iyer

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Rukmini Iyer


Born
The United Kingdom
Website

Twitter

Genre


Rukmini is a food stylist and food writer, who enjoys recipe developing and styling for editorial, advertising and commercial clients. Her cookbooks include 'The Roasting Tin' and 'The Green Roasting Tin', and her next cookbook 'The Quick Roasting Tin' is out with Square Peg in June 2019.

Rukmini left the law to retrain as a chef, working for Tom Kitchin at 'The Kitchin' in Edinburgh before moving to London to do what she loves best - food styling, recipe writing and development. Her first two cookbooks, with Parragon and Quadrille, are due out early in 2016. When she's not styling and writing, Rukmini enjoys planning for an extensive organic kitchen garden from the confines of her London balcony, complete with chickens.

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Average rating: 4.23 · 2,608 ratings · 179 reviews · 50 distinct worksSimilar authors
The Green Roasting Tin: Veg...

4.35 avg rating — 996 ratings — published 2018 — 7 editions
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The Roasting Tin: Simple On...

4.15 avg rating — 737 ratings8 editions
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The Quick Roasting Tin

4.27 avg rating — 393 ratings — published 2019 — 6 editions
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The Roasting Tin Around the...

4.26 avg rating — 214 ratings5 editions
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The Green Barbecue: Modern ...

3.81 avg rating — 70 ratings — published 2021 — 7 editions
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The Sweet Roasting Tin: One...

4.02 avg rating — 58 ratings — published 2021 — 3 editions
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The Middle Eastern Kitchen

4.33 avg rating — 42 ratings5 editions
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India Express: easy & delic...

3.91 avg rating — 44 ratings2 editions
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The Green Cookbook: Easy ve...

4.47 avg rating — 17 ratings3 editions
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India Express: Simple and D...

3.48 avg rating — 21 ratings2 editions
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More books by Rukmini Iyer…
K is for Korean
(1 book)
by
3.90 avg rating — 10 ratings

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