Patrick Calhoun's Blog, page 32

July 12, 2017

Cucumber Radish Salsa

This Cucumber Radish Salsa is a great example of how easy it can be to build salsas that don't rely on tomatoes or tomatillos. A light, vibrant salsa that works great on tacos, tostadas, and even pita bread. mexicanplease.com

This Cucumber Radish Salsa is another good example of how easy it can to be to expand your salsa repertoire beyond the realm of  tomatoes and tomatillos. Here we’re combining the piquancy of radishes with the cool crunch of an English cucumber.  The result is a light, vibrant salsa that will work equally well on...


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Published on July 12, 2017 14:00

July 7, 2017

Black Bean and Rice Cakes with Chipotle Crema

These Black Bean and Rice Cakes are a vegetarian delight with incredible flavor and loads of healthy protein. Drenching them in a Chipotle Crema takes them to another level. So good! mexicanplease.com

This Black Bean and Rice Cakes recipe is for all of you carnivores out there who can’t imagine having good energy throughout the day without eating meat.  And by ‘you’ I guess I mean ‘me’ because the genesis of this recipe came about when trying to create a beans and rice dish that kept me...


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Published on July 07, 2017 20:16

July 4, 2017

Mexican Green Rice

Roasted poblano peppers are the key to this authentic Mexican rice. I've also been adding a handful of spinach to it lately. So good! mexicanplease.com

This Mexican Green Rice is the perfect counterpart to our easy Arroz Rojo.  They use similar techniques; once you’re familiar with one of them you’ve always got the option of making the other one just by swapping out the puree. Of course, this batch also comes with the alluring smell of roasted poblano peppers infiltrating...


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Published on July 04, 2017 23:13

June 29, 2017

Peanut Chile Salsa

Chile de Arbols and roasted peanuts create a rich, otherworldly flavor in this delightful Peanut Chile Salsa. It's versatile too; feel free to get creative with the chili pepper combos. mexicanplease.com

It’s true, you probably never reach for peanuts when you’re settling in to make a homemade batch of salsa.  But there’s a good chance this Peanut Chile Salsa will have you thinking twice about that the next time you’re swinging open the pantry door. In other words…it tastes good.  Real good. Peanut Chile Salsa Recipe...


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Published on June 29, 2017 16:19

June 26, 2017

Spicy Black Bean Pizza

A crispy, thin crust pizza that relies on a delicious black bean puree and a thin layer of garlic oil to create a vegetarian delight. So good! mexicanplease.com

This Black Bean Pizza comes with special permission to customize the topping list to your liking.  But only if you use plenty of the spicy black bean puree that’s underneath all the toppings — that’s the key! It also comes with significantly less guilt than meat-based pizza because of its vegetarian nature, which means it’s...


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Published on June 26, 2017 13:56

June 21, 2017

Crispy Jalapeno Hash Browns

These Jalapeno Hash Browns are a quick way to jumpstart your morning. A few simple tricks will ensure you always end up with a crispy batch. So good! mexicanplease.com

Warning:  if you have trouble slowing down when there are crispy potato products around then please ignore this Crispy Jalapeno Hash Browns recipe. Or you can read the recipe but also come to an agreement with your Significant Other to keep a watchful eye on you once the hash browns are done cooking. Because it’s...


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Published on June 21, 2017 21:48

June 16, 2017

Dinner Now! 15 Minute Chicken Guacamole Quesadillas

Designed to be fast and effortless, these Chicken Guacamole Quesadillas will have you coming back for more. Don't forget the freshly chopped Pico de Gallo. So good! mexicanplease.com

Go ahead and admit it.  Your life is crazy busy and multiple times per week you find yourself scrambling for ideas when dinnertime approaches. Going out sounds expensive, cooking sounds time consuming, and yet your stomach’s demands are getting louder and louder. These 15 Minute Chicken Guacamole Quesadillas are built for those days when you want...


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Published on June 16, 2017 18:04

June 9, 2017

Spicy Avocado Hummus

If you're new to Avocado Hummus you're in for a treat! Avocados and chickpeas combine to make this one of the creamiest, most delicious dips you'll ever have. So good! mexicanplease.com

Avocado Hummus?  Sound crazy?! If you’re new to this combo then you’re in for a treat.  It couldn’t be easier to make and it’s one of the creamiest, most delicious concoctions your kitchen will ever produce.   Avocado Hummus Recipe It’s also kinda surprising that it’s good for you, combining healthy fats from the avocados...


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Published on June 09, 2017 19:48

June 2, 2017

Spicy Chicken and Pickled Jalapeno Empanadas

Here's a great combo to consider for your next batch of homemade empanadas: spicy chicken and pickled jalapenos. Don't forget to chill the dough before rolling it out as this will keep them light and flaky. So good! mexicanplease.com

Once you’ve got a reliable empanada dough recipe to work with then you can move on to the more important question…what should I put inside?!   I’ve been eating this Chicken and Jalapeno version all week and I think it’s a combo worthy of being considered for your next batch. Don’t forget that there are...


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Published on June 02, 2017 19:22

May 26, 2017

Homemade Green Chorizo

Here's a recipe for a vibrant homemade green chorizo that uses poblanos and serranos to really spice things up. It's surprisingly easy to make too! mexicanplease.com

As promised, here’s the easiest way to make some homemade green chorizo.  I’ve been eating this all week and I think it’s a good option for anyone who likes a bit of chorizo with their eggs, or in some tacos, or on pizza

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Published on May 26, 2017 20:11