Kyle Michel Sullivan's Blog: https://www.myirishnovel.com/, page 248

November 25, 2014

Back from my travels...

And I have to say, United is a very inconsistent airline. Aside from the scramble to get to NYC in time for my flight to Hong Kong, the trip there was decent. The food was good enough as far as cheap frozen dinners go (hey, I've eaten Banquet; they work in a pinch). The flight attendants were pleasant. And going through Hong Kong Customs is relatively easy; reminds me of London Heathrow and Amsterdam's Schiphol. Plus, my seat had a power outlet, so I did get a bit of writing done on BZ.

But coming back? Snappish flight crew. A power outlet that refused to work. An in-flight entertainment system that was very cranky. A fish lunch that made me ill, literally. I spent half the flight in the bathroom, and that's after taking some Imodium. I didn't want the fish, but I was hungry and the only other choice was chicken. From this point forward, if I'm fool enough to fly United I will ask for vegetarian meals or bring my own (which is what the other guy in my row did; we had a seat free between us),

What's worse is, they route through Newark and that is no excuse for an airport. I mean, Terminal B is okay, I guess, even though I couldn't find anything really interesting to eat there when headed to HK, but Terminal C is like it's still stuck in the 1950s. And Customs was a mess...though not half as chaotic as having to go through Security, again, because the people who are paid to herd us like cattle couldn't figure out left from right from up no down so just made the mess worse.

My gate was the very last one in the half-mile long terminal, and I had to sit on the floor to use an outlet for my laptop because the few power stations had a dozen people hovering about them. Plus the WiFi never worked, not even through Boingo. And I flew back on a tiny turboprop that you could hear coming from miles away. Very tight, very uncomfortable, and because it's a propeller job, takes 50% longer.

So I was awake for nearly two days going and coming...and I am feeling it. I'm coming down with a cold, too, because for once I figured I wouldn't need my coat or jacket with me on the trip...and the jet from Hong Kong was very chilly. I used 2 blankets to try and keep warm.

Don't get me wrong -- I enjoyed being in Hong Kong. Seeing people I've known for years and checking out some of the books they brought. I found a place that has the best damn Lasagne I've ever tasted...pricey, but for once worth every penny. TWG Tea! You can find boxes of the teas at Dean & Deluca, and their Mango was beautifully smooth. But here's the cool part -- they infused their Lasagne with some. They do with all their food. I thought I'd died and gone to heaven, and I ate it up before I thought to take a photo. But DAMN, it was good.

For that, alone, I'd go back...even on United.[image error]
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Published on November 25, 2014 20:46

Back from my travels...

And I have to say, United is a very inconsistent airline. Aside from the scramble to get to NYC in time for my flight to Hong Kong, the trip there was decent. The food was good enough as far as cheap frozen dinners go (hey, I've eaten Banquet; they work in a pinch). The flight attendants were pleasant. And going through Hong Kong Customs is relatively easy; reminds me of London Heathrow and Amsterdam's Schiphol. Plus, my seat had a power outlet, so I did get a bit of writing done on BZ.

But coming back? Snappish flight crew. A power outlet that refused to work. An in-flight entertainment system that was very cranky. A fish lunch that made me ill, literally. I spent half the flight in the bathroom, and that's after taking some Imodium. I didn't want the fish, but I was hungry and the only other choice was chicken. From this point forward, if I'm fool enough to fly United I will ask for vegetarian meals or bring my own (which is what the other guy in my row did; we had a seat free between us),

What's worse is, they route through Newark and that is no excuse for an airport. I mean, Terminal B is okay, I guess, even though I couldn't find anything really interesting to eat there when headed to HK, but Terminal C is like it's still stuck in the 1950s. And Customs was a mess...though not half as chaotic as having to go through Security, again, because the people who are paid to herd us like cattle couldn't figure out left from right from up no down so just made the mess worse.

My gate was the very last one in the half-mile long terminal, and I had to sit on the floor to use an outlet for my laptop because the few power stations had a dozen people hovering about them. Plus the WiFi never worked, not even through Boingo. And I flew back on a tiny turboprop that you could hear coming from miles away. Very tight, very uncomfortable, and because it's a propeller job, takes 50% longer.

So I was awake for nearly two days going and coming...and I am feeling it. I'm coming down with a cold, too, because for once I figured I wouldn't need my coat or jacket with me on the trip...and the jet from Hong Kong was very chilly. I used 2 blankets to try and keep warm.

Don't get me wrong -- I enjoyed being in Hong Kong. Seeing people I've known for years and checking out some of the books they brought. I found a place that has the best damn Lasagne I've ever tasted...pricey, but for once worth every penny. TWG Tea! You can find boxes of the teas at Dean & Deluca, and their Mango was beautifully smooth. But here's the cool part -- they infused their Lasagne with some. They do with all their food. I thought I'd died and gone to heaven, and I ate it up before I thought to take a photo. But DAMN, it was good.

For that, alone, I'd go back...even on United.
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Published on November 25, 2014 20:46

November 24, 2014

Macau at night

Just a sleepy little town, like Vegas.[image error]
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Published on November 24, 2014 13:11

Macau at night

Just a sleepy little town, like Vegas.
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Published on November 24, 2014 13:11

Night shot of light show at ICC Building

This is the ICC Center on the Kowloon side of Hong Kong. I only caught the tail end of it. Seems the show goes on for a good 10 minutes. I've got another one to share, later, of the Hong Kong side's light show. BTW...that tower is around 1500 feet tall.
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Published on November 24, 2014 06:11

November 23, 2014

And some Macau...

 Macau's Convention Center!  Fisherman's Wharf, right next to the convention center.  Macau's Cultural Center and Museum of Art  Main drag in Macau More of Downtown Macau, by the waterfront...which is where most of the city is...and you can bungee jump off that tower in the background...

And FYI -- when you start seeing baby blue Rolls Royces being driven by 20 year old kids, you know communism is dead in this region.
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Published on November 23, 2014 07:19

A bit more Hong Kong

I saw my first protesters, today, while en route to the book fair to handle the load-out. All they were doing was sitting along one of the walkways, in makeshift squatting arrangements, some sitting on matts, others using cardboard boxes to build small fenced in spaces. All sitting and chatting like crazy. Went on for blocks. The rest of Hong Kong was happy to just keep going along...

This was the kind of weather we were having -- warm but breezy. The wavy building on the left edge is the convention center.
Most of the protests are happening in Kowloon, now, as I understand it. Both of these photos are the view from the Maritime Museum.

It's impressive how much is going on here in the way of building and expanding...
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Published on November 23, 2014 07:07

November 22, 2014

Hong Kong

Okay...I made it here after what was really a 44 hour trip -- 16 hours on the train, 16 hours on the plane, and about 12 hours between the two where I got 5 hours sleep. Got into Hong Kong at 8:45pm but not to my hotel till nearly midnight. Showered, shaved and crashed till 7am then got to the venue to handle the bookfair's load-in at 9am...but the shipment didn't show till 10:30. Then one crate was too large for the elevator so 3 guys who don't speak English and I snuck it up the escalator. I wasn't done till almost 3. Guess we'll take it down that way, tonight.

It's a nice venue if a bit dark, inside -- right by the ferries to everywhere (except Macau; that one has its own terminal) -- but it has spectacular vies of the city, and they're almost done with improvements to the area. Soon you'll be able to get an even better view of Hong Kong by way of a ferris wheel. Not as grand as the London Eye, but still nice.

I returned to my hotel, sent off some e-mails and such, took a bus to Stanley to have fish and chips and a Guinness (not bad but not worth the extra trip) then jet lag slammed me and I fell asleep on the bus back. Fortunately, I had to get off at the last stop.

Yesterday, I hopped a ferry to Macau and walked around. More on that later.

I've gotten no writing done on Bugzters. Guess I know what I'm doing Thanksgiving weekend.

As usual.
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Published on November 22, 2014 20:44

November 18, 2014

Waitin' on a train...

I am currently stuck outside Syracuse, NY, trying to get to NYC so I can catch my flight to Hong Kong, tomorrow. Seems Buffalo had one of its epic snowstorms and the airport shut down, so I shifted to Amtrak. It's now after midnight and the train was supposed to have been into Penn Station by 9:40 pm. We've got another 2 ½ hours to go to get to NYC, so the hotel I booked will be damn near impossible to get to. It's by Newark Airport, and the last train leaves in an hour. Next one's not till nearly 5am.

Man, this is turning into one amazingly insane trip. Getting from my apartment to the train station took breaking the law and trusting my little Honda in the middle of a white out. Seriously, I was by the airport and going along fine, when within a block the snow began falling so hard, I couldn't see more than 20 feet in front of me. Apparently, I was driving through an area where driving had been prohibited.

I got to the station but a tow truck was blocking the driveway to the parking lot. He was preparing to pull a woman out of a snow bank she'd skidded into. And of course, that's when the train pulled in. The trunk got done and out of the way, and I drove my little Honda right up the slope and into the parking lot, found a space between two mounds of snow and parked, then hauled out my suitcase and bag and scrambled over to the train. I started to pull out just moments after I was aboard.

I thought it was amazing Amtrak was able to run, even in weather like this. Turned out, the train I boarded was supposed to have left Buffalo at 7:50 am. It was more than 5 hours late.

And got later...and later...until the crew had to go off the clock and we got shifted to a train that was behind us. It's insane.

But the crews were nice and did their best, and most of the passengers were cool about it. And I got some writing done on Bugzters.

But I have to wonder what's next...
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Published on November 18, 2014 21:23

November 17, 2014

I wonder if half the trouble I had getting into working o...

I wonder if half the trouble I had getting into working on Bugzters is that I'm doing it in third person omniscient. All my other books have been in first person. To me, that was more immediate and real...but this story wants to be able to shift between characters and delve a bit into their psyches, and you can't do that very easily using my normal style.

But this evening I finally caught Alex's 11 year-old turmoil and dug into it a bit. And it worked...at least, I think so. But then again, David Martin is in third person and seems removed. It comes across as very sedate, apparently. No exciting inciting incident to get a reader hooked. I checked a stat on Smashreads that lets you know how may people have downloaded some of the book to read, and it's like 85 to1 in sales,

Oh, well...live and learn...
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Published on November 17, 2014 20:21