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French - delicious classic cuisine made easy
by
3.62 avg rating — 21 ratings
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published
2002
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9 editions
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Cook's Companion
by
3.41 avg rating — 22 ratings
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published
1996
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7 editions
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Soups
by
3.55 avg rating — 20 ratings
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published
2000
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9 editions
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The French Recipe Cookbook
by
4.38 avg rating — 13 ratings
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published
1955
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5 editions
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Baking: Easy to Make Great Home Bakes
by
4.15 avg rating — 13 ratings
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published
2001
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2 editions
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French Food and Cooking
by
really liked it 4.00 avg rating — 8 ratings
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published
1995
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9 editions
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French: The Secrets of Classic Cooking Made Easy
by
4.67 avg rating — 6 ratings
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published
2000
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5 editions
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The Cook's Encyclopedia of Baking
by
3.38 avg rating — 8 ratings
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published
2000
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3 editions
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The Great Big Baking Book: Great American Baking
by
4.20 avg rating — 5 ratings
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published
1998
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4 editions
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Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking
by
3.80 avg rating — 5 ratings
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published
1996
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2 editions
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The Complete Book of Baking: 200 Irresistible, Easy-To-Make Recipes For Cakes, Gateaux, Pies, Muffins, Tarts, Buns, Breads And Cookies Shown Step By Step In Over 850 Photographs
by
4.50 avg rating — 4 ratings
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published
2014
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2 editions
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Cook's Companion: the ultimate cooking course and kitchen encyclopedia
by
4.25 avg rating — 4 ratings
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published
2001
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The Cook's Encyclopedia of French Cooking
by
3.40 avg rating — 5 ratings
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published
2003
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3 editions
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The Great Big Baking Book
by
really liked it 4.00 avg rating — 4 ratings
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3 editions
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Simple French Cooking
by
3.20 avg rating — 5 ratings
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published
2008
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3 editions
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A Flavor of Normandy
by
4.33 avg rating — 3 ratings
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published
1996
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4 editions
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American Regional Cooking
by
liked it 3.00 avg rating — 4 ratings
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published
2006
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4 editions
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Gourmet Soup Cookbook
by
3.67 avg rating — 3 ratings
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published
1995
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5 editions
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Sex Positivity and White-Sex Supremacy
by
it was amazing 5.00 avg rating — 2 ratings
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A Taste of America
by
really liked it 4.00 avg rating — 2 ratings
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published
2009
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8 editions
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The Cook's Handbook, a Comprehensive Cooking Course and Kitchen Encyclopedia with Over 500 Recipes
by
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The Cook's Handbook: A comprehensive cooking course and kitchen encyclopedia with over 500 recipes
by
it was amazing 5.00 avg rating — 1 rating
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2 editions
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Best Ever Baking: Over 200 Irresistable Recipes for Cakes, Pies, Muffins, Tarts, Buns, Breads and Cookies
by
it was amazing 5.00 avg rating — 1 rating
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published
2000
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2 editions
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Simple Home Baking: A Wonderful Collection of Irresistible Home Bakes and Cakes, with 70 Classic Recipes Shown in 300 Step-By-Step Photographs
by
2.50 avg rating — 2 ratings
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published
2000
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2 editions
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French Family Cooking
by
really liked it 4.00 avg rating — 1 rating
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2 editions
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Baking: Over 200 irresistible home-made cakes, pies, muffins, tarts, buns, bread and cookies
by
liked it 3.00 avg rating — 1 rating
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published
2000
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3 editions
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Suppen
by
liked it 3.00 avg rating — 1 rating
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published
2005
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3 editions
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Easy Home Baking
by
0.00 avg rating — 0 ratings
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published
2008
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Французская кухня
by
0.00 avg rating — 0 ratings
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published
1999
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2 editions
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How to Cook
by
0.00 avg rating — 0 ratings
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published
2003
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