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A Movable Feast: Ten Millennia of Food Globalization A Movable Feast: Ten Millennia of Food Globalization by Kenneth F. Kiple
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“The current fast food fuss obscures the reality that such foods are ancient. Fried kibbeh, sausages, olives, nuts, small pizzas, and flat breads have been sold on the streets of Middle Eastern and North African cities for a cycle of centuries; Marco Polo reported barbequed meats, deep-fried delicacies, and even roast lamb for sale in Chinese markets.”
Kenneth F. Kiple, A Movable Feast: Ten Millennia of Food Globalization