Drinking with Chickens Quotes

“you can substitute a lovely little thing called aquafaba (the liquid from a can of garbanzo beans… Yup, you read that right) in a recipe that calls for egg white. One tablespoon of aquafaba equals 1 large egg yolk, 2 tablespoons of it equal roughly 1 large egg white, and, you guessed it with your nimble mathematical acuity: 3 tablespoons equals 1 whole egg.”
― Kate Richards, Drinking with Chickens: Free-Range Cocktails for the Happiest Hour

“A little-known side effect of chicken keeping is that you inexplicably wind up spending a lot of time just sitting in your yard, staring at your birds. Like a total creep.”
― Kate Richards, Drinking with Chickens: Free-Range Cocktails for the Happiest Hour

“The very millisecond the Eastern night sky shows even the tiniest twinge of morning light (let’s call it dawn), the muttering starts.”
― Kate Richards, Drinking with Chickens: Free-Range Cocktails for the Happiest Hour