The Land Before Avocado Quotes

“sufficiently novel it was described from scratch – ‘this is really an open-faced tart’ – and recommended as the ‘masterpiece’ that would provide the ‘climax’ to any cocktail party. Not only did ‘real men’ forgo quiche; all Australians did. Sydney appears to be a small town, where everyone knew each other. The authors – Ted Moloney and Deke Coleman – were able to reveal how individual dishes first arrived. Steak Diane, they say, was introduced to the country by a chef called Tony Clerici. There are only two private homes,”
― Richard Glover, The Land Before Avocado

“Do it now, for tomorrow there might be a law against it” - Gus the cafe owner”
― Richard Glover, The Land Before Avocado