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The Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas The Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas by Paula Forbes
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“Add the shallot and jalapeño and sauté until the shallot softens, about 1 minute. Add the garlic and sauté for 30 seconds. Add”
― Paula Forbes, The Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas