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Cents and Sensibility: What Economics Can Learn from the Humanities Cents and Sensibility: What Economics Can Learn from the Humanities by Gary Saul Morson
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“Like a delicatessen owner who sells rancid meat and then blames his business failure on the vulgarization of customer taste, humanities professors account for their plight by faulting their students. “All they care about is money.” “Twitter”
Gary Saul Morson, Cents and Sensibility: What Economics Can Learn from the Humanities