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Cruise Confidential: A Hit Below the Waterline: Where the Crew Lives, Eats, Wars, and Parties: One Crazy Year Working on Cruise Ships Cruise Confidential: A Hit Below the Waterline: Where the Crew Lives, Eats, Wars, and Parties: One Crazy Year Working on Cruise Ships by Brian David Bruns
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“I always put the pretty ladies on the dessert station,” he continued. “Guests love it. I only want women sweeter than sugar.”
Brian David Bruns, Cruise Confidential: A Hit Below the Waterline: Where the Crew Lives, Eats, Wars, and Parties - One Crazy Year Working on Cruise Ships
“Everyone, from every corner of the globe, was horrified to learn Americans intentionally destroy the entire nutritional value of salads by smothering them in thick condiments made of buttermilk and sugar.”
Brian David Bruns, Cruise Confidential: A Hit Below the Waterline: Where the Crew Lives, Eats, Wars, and Parties - One Crazy Year Working on Cruise Ships