Cake Pop Crush Quotes

“Stop trying to make things perfect. Instead, try to make them perfectly you.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Because sometimes, no matter how hard you try, all the sugar in the world can’t sweeten up something gone sour.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Alicia, we are all like guitars. Our heartstrings stretch to touch others in the universe. And when we think of people with love, those strings sing out, and the song goes on forever,”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“But then he kissed me. And I believed him.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“sometimes, no matter how hard you try, all the sugar in the world can’t sweeten up something gone sour.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Harris stepped toward me. “Hey,” he said, locking eyes with me in a way that made heat flash across my cheeks.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“You do?” I whispered, not sure I could let myself believe it. But then he kissed me. And I believed him.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Sure, I was excited to see my friends again. But I hated the idea of the unknown assignments and tests lying in wait for me.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“With bread all sorrows are less.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Backing out isn’t an option,”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“the only real mistake you can ever make in baking is giving up.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Alicia, we are all like guitars. Our heartstrings stretch to touch others in the universe. And when we think of people with love, those strings sing out, and the song goes on forever, reaching even to those who aren’t with us.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“Instead,”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“For the cake: 2¾ cup flour 2½ tsp baking powder 2 cups granulated sugar 1 three-ounce package of strawberry Jell-O 1 cup butter, softened 4 eggs 1 cup milk 2 tsp vanilla ½ cup strawberries, pureed Preheat oven to 350º. In a medium bowl, mix flour and baking powder together. In a large bowl, mix sugar, Jell-O, and butter with a handheld mixer. Add eggs one at a time, mixing as you do. Add the flour and baking powder into the sugar mixture and beat as you add in the milk. Finally, stir in vanilla and pureed strawberries. Pour into 9x13 greased pan and bake for 40–50 minutes, until toothpick inserted into the middle comes out clean. For the frosting: ½ cup butter, softened 1 eight-ounce pack of cream cheese 4 cups powdered sugar 2 tsp vanilla Mix all the ingredients together with handheld mixer. For the cake pops: Follow the instructions for making basic Pops from a Box, but use your crumbled strawberry cake and 1½ cups of your cream cheese frosting instead. Chill your cake balls. Choose a fun color or flavor for your candy melt coating (white chocolate candy melts are yummy with this!). Prepare your coating using about ¼ pound of candy melts at a time. Then dip cake pops and decorate.”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“½ cup strawberries, pureed”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel

“1 three-ounce package of strawberry Jell-O”
― Suzanne Nelson, Cake Pop Crush: A Wish Novel