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Beyond Bacon: Paleo Recipes that Respect the Whole Hog Beyond Bacon: Paleo Recipes that Respect the Whole Hog by Matthew McCarry
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“grass-fed recommended ¼ cups boiling water 13.5-ounce can full-fat coconut milk 2 cups unsweetened almond milk ½ cup maple syrup, grade B recommended 4 large egg yolks 1 tablespoon pure vanilla extract 1 teaspoon hazelnut or almond extract (optional) 4-6 pieces Bacon (see here), crispy and diced into small pieces ½ cup fresh or dried Medjool dates, diced very small (optional) ½ cup dark chocolate chips (optional)”
Matthew McCarry, Beyond Bacon: Paleo Recipes that Respect the Whole Hog