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Maynard's House Maynard's House by Herman Raucher
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“The wonderful thing about being isolated is that, whatever you do, you’re right. And if you’re not, then neither are you wrong, because there’s no bigmouth around to throw it up to you.”
Herman Raucher, Maynard's House
“Outside, in and about the snow and the dark, where fancies dangled and fear hung over the starched snow in rolling mists, something was coming to pass.”
Herman Raucher, Maynard's House
“In the morning he would forget all of it—but the night was not yet over. And somewhere in the darkest, iciest low part of it, when even owls and loons were prompted to noiselessness out of either fear or respect, he slipped deeper into sleep, as deep into it as a man could go without losing all chance of coming back. Still, even in the pit of it, he could hear and identify the sound. The rocker, creaking.”
Herman Raucher, Maynard's House
“But the beans—ah, the beans. And the pickles—oh, the pickles. And the grapefruit juice, and the coffee, and the Dr. Jekyllish formulation of all that Austin had so cavalierly tossed into his maw left no doubt in his head that nature was not only calling—she was screaming bloody murder.”
Herman Raucher, Maynard's House
“In honor of New England, he selected a can of baked beans, prying it from its clam-tight place with diligence and vindictives. He opened it, set it on the stove top, and allowed it to simmer right in the can—until the bubbling sound of it and the molasses-sweet smell of it overpowered his senses. Then he plunged into it with a wooden spoon and ate it all like a hungry terrier, surprised at the slurping noises that came out of him, glad that his mother was in Ohio.”
Herman Raucher, Maynard's House