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Always the Baker, Finally the Bride (Emma Rae Creations, #4) Always the Baker, Finally the Bride by Sandra D. Bricker
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“I’ll prep the counter.” Emma Rae’s Lemon Squares Preheat oven to 300 degrees. 2 cups all-purpose flour ½ cup powdered sugar 2 sticks butter 2 cups granulated sugar 1 teaspoon baking powder ¼ teaspoon salt 4 eggs, beaten 1 tablespoon grated lemon rind ¼ cup juice from a lemon”
Sandra D. Bricker, Always the Baker, Finally the Bride