Good Food in Mexico City Quotes

“The torta, Mexico’s version of the sandwich, is the quintessential comida capitalina – urban fast food that is both European and truly Mexican. According to legend, they were invented at the turn of the 20th century by one Sr. Armando, an Italian immigrant, as his riff on the Italian pannino, adapting it to available ingredients and the locals’ penchant for avocado and chili.”
― Nicholas Gilman, Good Food in Mexico City: Food Stalls, Fondas and Fine Dining

“Mexico City is a perpetual picnic. Literally. There is a dizzying amount of wonderful food here, and the majority of it is consumed standing on one’s feet, on the scarred and broken concrete sidewalk. It is dispensed from whitewashed metal stands, doled out of baskets and buckets, fried on griddles barely balanced over planks, ladled out of huge metal pots.”
― Nicholas Gilman, Good Food in Mexico City: Food Stalls, Fondas and Fine Dining