Study Guide for On Cooking > Editions

Study Guide for On Cooking: A Textbook of Culinary Fundamentals (Paperback)

Published March 19th 2014 by Pearson Canada

Canadian 6th Edition, Paperback, 368 pages

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Study Guide for On Cooking Update (Paperback)

Published March 29th 2014 by Pearson

5, Paperback, 352 pages

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Study Guide for On Cooking: A Textbook of Culinary Fundamentals (Paperback)

Published June 9th 2017 by Pearson Canada

Canadian 7th Edition, Paperback, 376 pages

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[(Study Guide for On Cooking)] [By (author) Sarah R. Labensky ] published on (March, 2014)

Published March 19th 2014 by Pearson Education (US)

Paperback, 0 pages

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Study Guide for On Cooking Update by Labensky, Sarah R., Martel, Priscilla A., Hause, Alan M., St 5th edition (2014) Paperback

Published by Prentice Hall

5, Unknown Binding, 0 pages

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