Introduction to the U.S. Food System > Editions
by Roni Neff First published October 1st 2014
Published October 20th 2014
by Jossey-Bass
1, Illustrated, Paperback, 576 pages
Published October 8th 2014
by Jossey-Bass
1, Kindle Edition, 551 pages
Published January 1st 2014
by Wiley
ebook, 579 pages
Published January 1st 1882
by Jossey-Bass
Paperback Bunko, 0 pages
Published
by John Wiley & Sons Inc
Paperback, 0 pages
Published October 8th 2014
by Jossey-Bass
Kindle Edition, 576 pages
Published October 8th 2014
by Jossey-Bass
Kindle Edition, 576 pages





![[Introduction to the US Food System: Public Health, Environment, and Equity] (By: Roni Neff) [published: December, 2014]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1696368808l/163134142._SX50_.jpg)

