Modernist Cooking Made Easy > Editions

by Jason Logsdon First published November 23rd 2012

Modernist Cooking Made Easy: Getting Started: An Introduction to the Techniques, Ingredients and Recipes of Molecular Gastronomy
Published November 23rd 2012 by CreateSpace Independent Publishing Platform
Paperback, 252 pages
Author(s):
ISBN:
9781481063319 (ISBN10: 1481063316)
ASIN:
1481063316
Edition language:
English
Average rating:
3.87 (31 ratings)
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Modernist Cooking Made Easy: Getting Started
Published November 23rd 2012
Kindle Edition, 252 pages
Author(s):
ASIN:
B00AIUCV4A
Edition language:
English
Average rating:
3.88 (16 ratings)
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Modernist Cooking Made Easy: Getting Started
Published March 2nd 2014 by Smashwords Edition
ebook
Author(s):
ISBN:
9780991050130 (ISBN10: 0991050134)
ASIN:
0991050134
Average rating:
0.0 (0 ratings)
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