Nutritional Sciences > Editions

Nutritional Sciences: From Fundamentals to Food (Custom Edition)

Published January 1st 2011 by Cengage Learning

Paperback, 0 pages

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Table of Food Composition Booklet for McGuire/Beerman's Nutritional Sciences: From Fundamentals to Food with Table of Food Composition Booklet (Paperback)

Published January 1st 2012 by Cengage Learning

3, Paperback, 647 pages

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Nutritional Sciences: From Fundamentals to Food: From Fundamentals to Food (with Table of Food Composition Booklet)

Published January 1st 2012 by Cengage Learning

003, Kindle Edition, 736 pages

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Nutritional Sciences: From Fundamentals to Food (Book Only)

Published January 26th 2012 by Cengage Learning

3, Hardcover, 1 page

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Nutritional Sciences, 2nd Edition (Kindle Edition)

Kindle Edition, 704 pages

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Nutritional Sciences From Fundamentals to Food by McGuire, Michelle, Beerman, Kathy A. [Cengage Learning,2012] [Hardcover] 3RD EDITION (Hardcover)

Published by Cengage Learning,2012 3RD EDITION

Hardcover, 0 pages

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[Nutritional Sciences: From Fundamentals to Food, International Edition (with Table of Food Composition Booklet)] [Author: McGuire, Michelle] [January, 2012]

Published by Brooks Cole

Paperback, 0 pages

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Study Guide for McGuire/Beerman's Nutritional Sciences: From Fundamentals to Food by Michelle McGuire (2006-07-12)

Published January 1st 1656 by Brooks Cole

Paperback, 0 pages

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By Michelle McGuire Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet) (Available (2nd Second Edition) [Hardcover]

Published by Brooks Cole

Unknown Binding, 0 pages

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ACP Nutritional Sciences: From Fundamentals to Food, 3rd Edition (Mass Market Paperback)

Published January 1st 2012

Mass Market Paperback, 0 pages

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