Ruth’s Reviews > The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life > Status Update

Ruth
Ruth is on page 135 of 671
Slow read mode : looks like this book's learning cooking method is not for me after all. First recipe contain lamb, oven and white wine. nope.
May 13, 2016 07:15AM
The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

flag

No comments have been added yet.