So far (page 23 of 296) I really enjoy this book. The language is fun and speedy, and I do like the humor in it. It also pleases me immensely that the main character is a food critic who suddenly developed at least dairy intolerance, and maybe even gluten intolerance. It especially pleases me because I'm celiac myself and reading about other people's struggle finding food they can eat puts some Band Aid on my soul.
— May 14, 2015 09:09PM
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